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Vernon

@vernonlazarus_

3 years ago

Photo by Vernon on December 02, 2023.

Photo by Vernon on December 02, 2023.

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Posted On: December 3rd 2023, 06:16 am

Comments (3)

aanshh_44

4 months ago

aanshh_44

❤️🔥

hsharma_777

3 years ago

hsharma_777

🔥🔥

hsharma_777

3 years ago

hsharma_777

🔥

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About 60,000 participants took part in the New York City Marathon on Sunday. Every step of the way, crowds offered another nudge forward, often with a pulsing soundtrack of cheers, musical acts and more cowbells than anyone can count.

See more highlights from the race at the link in our bio.

Продолжаем исцелять кинотравмы нулевых 🎥🍿❤️‍🩹😂

giving pumpkin 🧡🎃✨

What is Mutton Kundan Kaliya?

Mutton Kundan Kaliya is a royal Awadhi dish that originated in the kitchens of Lucknow’s Nawabs, who were famous for their luxurious food. The word Kundan means pure gold, while Kaliya refers to a traditional meat curry. The dish is known for its beautiful golden colour, which comes from ingredients like saffron and turmeric. In some royal preparations, edible gold leaf was also used to decorate the dish, making it a symbol of wealth and grandeur.
What makes Mutton Kundan Kaliya special is its delicate flavour and rich, silky gravy. Unlike the spicy mutton curries we commonly eat, this dish focuses on subtle aromas and slow cooking. Tender pieces of mutton are cooked with yoghurt, ghee, fried onions and fragrant spices, sometimes with saffron and kewra water. The beauty of this dish lies in the patience and skill required to prepare it, making it a wonderful example of Lucknow’s royal culinary heritage.