3 years ago
15
0
Posted On: January 24th 2024, 06:47 pm
Tagged Users:
Pizza boy is back in business, it’s been some time since I made a proper poolish and dough, still only 24hrs old in total, could do with another 24 in fridge but there you go. I have a crust on you!!! #pizza #pizzalovers #pizzadough #poolish #ferment #fermentation #caputo
More posts
