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@bloem__studio

2 years ago

Photo by Bloem Studio on July 17, 2024.

Photo by Bloem Studio on July 17, 2024.

Photo by Bloem Studio on July 17, 2024.

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Posted On: July 17th 2024, 03:30 pm

Le projet "Le Salon des condamnés" de @godson_3e et @anybxdyyy est disponible !

Enregistré, arrangé et mixé par @erro.pi au @bloem__studio

Master @nener.bbmo
Cover @ogcuzo

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😭😭😭😭⚠️

Backstage vibes 🤘🏼

I am so proud of us! A huge thank you and a hug (if you are a hugger) to everyone who voted, talked to a friend about voting, put up a yard sign, volunteered, worked the polls, phone banked, canvassed, and every person on campaign teams! You all are AMAZING! Thank you!

To our electeds, get some rest. You are fixing to get even busier.

Love y'all. 💙💙💙💙💙

P.S. And to my fellow democracy loving, give-a-damn content creators, HELL YES! Thank you! 💙🇺🇸💋

P.S.S I can't forgot to shout out all the Brazilians who helped us break the algorithm to get our content in front of eyes. Thank you!

This ice-cream is unbelievable, and so is the fact that raw dairy is completely illegal? 😂

Before getting into how I overcome my intolerance and supermarket ice-creams to compare with, this recipe is wildly EASY, extremely nourishing and our current complete obsession. Yes. I use raw dairy. For good reason (just listen to the vid to find out why), but if you can’t access it - you can use what you’ve got 🤎.

A snapshot into how I overcome my intolerance: removing trigger foods, boosting beneficial bacteria via fermented foods and specific probiotics, enhance zinc consumption to heal my gut lining and boost enzyme production (I use Wild Zinc), cleared microbial infections confirmed via testing, time, patience and consistency. I began with ghee, then moved to fermented goats dairy, and now enjoy RAW CREAM 🥹.

And here’s why I make my own ice-cream, beyond the fact that I can use raw cream… here are the ingredients to some of the most popular supermarket ice-creams:

Peters Original Vanilla: Water, reconstituted skim milk, milk solids, sugar, glucose syrup, vegetable oil and/or cream/butter, maltodextrin, emulsifiers (477, 471), flavours and vegetable gum (412).

Streets Blue Ribbon Classic Vanilla: Reconstituted buttermilk, cream, milk solids, glucose, sugar, vegetable oils, emulsifiers, guar gum, tara gum, locust bean gum, carrageenan, flavours, colour, maltodextrin and salt.

Bulla Creamy Classics Vanilla: Milk, cream, sugar, water, maltodextrin, milk solids, emulsifier (471), guar gum, carrageenan, flavour and colour.

How gorgeous? Like, why? 🙃

Comment below YES PLEASE if you’d love my recipe.

Do you tolerate dairy? Have you tried raw dairy? Have you overcome an intolerance or are you deep in it?

ENJOY 🤎

🚨 𝐁𝐑𝐄𝐀𝐊𝐈𝐍𝐆: 𝐈𝐒𝐌𝐀𝐄𝐋 𝐒𝐀𝐈𝐁𝐀𝐑𝐈 𝐓𝐎 𝐁𝐄 𝐎𝐔𝐓 𝐅𝐎𝐑 𝐀𝐓 𝐋𝐄𝐀𝐒𝐓 𝐓𝐇𝐑𝐄𝐄 𝐌𝐎𝐍𝐓𝐇𝐒 𝐖𝐈𝐓𝐇 𝐍𝐄𝐖 𝐈𝐍𝐉𝐔𝐑𝐘 🤕

FC Bayern confirm Saibari completed surgery after suffering torn syndesmotic ligament in his right ankle last weekend 🏥

Saibari will not return to action in 2026, expected back from 𝐅𝐞𝐛𝐫𝐮𝐚𝐫𝐲 𝟐𝟎𝟐𝟕 with Bayern managing his recovery carefully.

Get well soon, Isma! 👊🏼🇲🇦

played dress up ⚡️