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a year ago
Co Creator: tajimaaustraliangrainfedwagyu meatdxb
18
Posted On: August 29th 2025, 08:45 am
When uncle Tim sends you an Australian Tajima Wagyu oyster blade to play with! What a joy! Such a beautiful cut of meat and actually way more versatile than many think.
For us we want the meat to really shine so will be serving it carpaccio style until sold out! @meatdxb @craft_by_sidehustle #brewery #restaurant #abudhabi #craft #quality #produce #heritage #memories #food #eat #getinmybelly #fun #simple #sexy #shine #cook #team #suppliers #wagyu #tajima #oysterblade #steak #carpaccio #doit #yum #special
Comments (18)
jar3yk a year ago

jar3yk

Sir! Was this chives chopped by a legend?

itsjoanrumsey a year ago

itsjoanrumsey

Oh hello ๐Ÿ˜ flavor town!

shakira.of.arabia a year ago

shakira.of.arabia

You certainly did this amazing piece of meat justice chef!!!๐Ÿ”ฅ๐Ÿ™Œโค๏ธ

chefgioledon a year ago

chefgioledon

Oyster blade was sexy but those chives ๐Ÿ’ฆ๐Ÿ’ฆ๐Ÿ’ฆ

tajimaaustraliangrainfedwagyu a year ago

tajimaaustraliangrainfedwagyu

Looks delicious ๐Ÿ”ฅ๐Ÿ”ฅ

cbjr555 a year ago

cbjr555

Dzaaam โค๏ธ๐Ÿ”ฅ

byjorgerodriguez a year ago

byjorgerodriguez

Oyster blade one of my favorite

byjorgerodriguez a year ago

byjorgerodriguez

๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ

thetimbo2000 a year ago

thetimbo2000

Chives for the win!

chef_blairmathieson a year ago

chef_blairmathieson

What a great cut! ๐Ÿ”ฅ

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