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Maggie

@maggiekomes

9 months ago

Photo by Maggie on February 01, 2026.

Photo by Maggie on February 01, 2026.

Photo by Maggie on February 01, 2026.

Photo by Maggie on February 01, 2026.

Photo by Maggie on February 01, 2026.

Photo by Maggie on February 01, 2026.

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Posted On: February 2nd 2026, 03:21 am

Tagged Users:

@tyler_wurster

@leighabland

@bethvogg

@alphacep

@lindsey_elainee

lindsey_elainee

Mag & friends 🎂

Comments (10)

sabrinajscherzer

9 months ago

sabrinajscherzer

Happy Birthday! 🎁

lydiaoker

9 months ago

lydiaoker

LOVE!!

sophiafiorito_

9 months ago

sophiafiorito_

happy bday beautiful!😍

alphacep

9 months ago

alphacep

My favorite yearly event 🥳💗

tayloroftaylord

9 months ago

tayloroftaylord

Happy Birthday beautiful

bethvogg

9 months ago

bethvogg

❤️❗️❗️❗️

emmaalbergo

9 months ago

emmaalbergo

Birthday Babe 💘🎂💐

emmaalbergo

9 months ago

emmaalbergo

QUEEN MAGGIE!!!

leighabland

9 months ago

leighabland

The best weekend EVER!!🔥

tyler_wurster

9 months ago

tyler_wurster

Happy birth

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Možda niste znali, ali želatin se dobija iz kolagena, pa je upravo on glavni sastojak ovog recepta i zaslužan za onu mekanu, penastu teksturu.

☁️Collagen Marshmallow

Sastojci:
- 3 supene kašike želatina
- 240 ml vode (120 + 120 ml)
- 340 g meda
Još:
- 120 g crne čokolade
- 1 supena kašika kokosovog ulja

Priprema:
1. Želatin pomešati sa 120 ml hladne vode i ostaviti 10 minuta da nabubri.
2. Preostalih 120 ml vode i med zagrejati do ključanja.
3. Vruću smesu sipati preko želatina i mutiti mikserom oko 10 minuta, dok ne postane gusta, bela i penasta.
4. Sipati u kalup obložen papirom za pečenje i ostaviti da se stegne.
5. Iseći na kockice i umočiti u čokoladu otopljenu sa kokosovim uljem. Ostaviti da se čokolada stegne.

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