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Khalil Newton

@knewlil

9 months ago

3

25

Posted On: February 13th 2026, 06:01 pm

On a whole KNEW mission 📈

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🎥: @clipitzo

#fitnessjourney #running #marathon #reels

Comments (25)

carmenlexis

4 months ago

carmenlexis

Not the documentary 😮

_dsandy

7 months ago

_dsandy

Hard asf ! 🔥

rjlamarre

9 months ago

rjlamarre

KNEW.. i saw what you did there 🧠💯

yungryg_

9 months ago

yungryg_

There goes that man 😤

kaee.doee

9 months ago

kaee.doee

Get it in 🔥

clarens.legagneur

9 months ago

clarens.legagneur

🔥🔥

spacejunkytim

9 months ago

spacejunkytim

🏃🏾

the_stoopkid_rick

9 months ago

the_stoopkid_rick

🔥🔥🔥

kevo.__

9 months ago

kevo.__

KnewSh*t but that's TrueSh*t

yvng.antt

9 months ago

yvng.antt

Work 🅿️🥂

1bfpl

9 months ago

1bfpl

Tuff brother 🔥

joshuathelight

9 months ago

joshuathelight

trackstar ⭐️

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واقعا تعجب میکنم که مردم‌ تو این شرایط چقدر پشتمن و هوامونو دارن تشکر از تک تکتون . . ❤️🕊️
و من هیچوقت ادعایی نداشتمو سرم همیشه پایین بوده و نهایت با افراد خارجی رقابت میکردم که قدرت ژن ایرنیمونو بهشون نشون بدم🩸
اما خوب متاسفانه یه سری از دوستان ازمون راضی نیستنو . .
میتونستم خیلی بیشترم بزنم اما‌ خوب رکورد اصلیم پشت سر هم با بهترین دامنه بیش از ۷۰‌ تا بود و میخوام کلا برای اون یه چیز جدا درست کنم که مطمعنم خوشتون میاد سپاس از نگاه زیباتون🐉🫀
#challange #i̇ran

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@foodwithhardt’s Crispy Cheesy Potato Stacks are a delicious addition to your Thanksgiving appetizer spread 🥔🧀 With golden, crispy edges and melty cheese between the layers, each bite is rich, savory, and full of flavor.

Comment ‘RECIPE’ to have the details sent to your DMs and keep tagging #feedfeed for a chance to be featured.

INGREDIENTS (makes 12 stacks):
4 small-to-medium yellow potatoes
Olive oil
Salt & pepper
Onion powder
Garlic powder
Italian seasoning
Grated pecorino romano (or parmesan)
Shredded smoked gouda (any melting cheese works!)
Fresh thyme

DIRECTIONS:
1. Use a mandoline to thinly slice the potatoes (about 1/8-inch thick).
2. In a large bowl, toss the potato slices with olive oil, salt, pepper, onion powder, garlic powder, and Italian seasoning. Add a generous handful of grated pecorino and mix until evenly coated.
3. Layer about 6 slices per stack and place them into a nonstick muffin tin. (Grease the tin with olive oil or butter if needed.)
4. Bake at 400°F (200°C) for 20 minutes.
5. Remove from the oven, sprinkle with shredded gouda and fresh thyme, then bake for another 20 minutes — until golden, crisp, and cheesy perfection.
6. Let cool slightly before removing from the pan. Serve warm and enjoy!

https://thefeedfeed.com/foodwithhardt/crispy-cheesy-potato-stacks

#thanksgiving #thanksgivingappetizer #appetizerideas #potato

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One Word For Farhana Bhatt? 😍❤️
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#farhanabhatt #instantbollywood #sc