7 months ago
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Posted On: April 13th 2026, 06:20 pm
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A 12-course menu paired with exceptional wines on a beautiful farm in Tulbagh? Yes please!
I spent the day at Driefontein Wine Farm, where resident Chef Peter Gast presented a seasonal menu as part of his residency on the farm. Each course was paired with wines from the @dekleinewijn range, and in between courses we had a tour of the cellar (and pre-release barrel tasting) which gave a deeper look into the winemaking process.
The new guest accommodation would make an incredible stay if you’re planning a visit to the area!
@dekleine.3fonteine
I spent the day at Driefontein Wine Farm, where resident Chef Peter Gast presented a seasonal menu as part of his residency on the farm. Each course was paired with wines from the @dekleinewijn range, and in between courses we had a tour of the cellar (and pre-release barrel tasting) which gave a deeper look into the winemaking process.
The new guest accommodation would make an incredible stay if you’re planning a visit to the area!
@dekleine.3fonteine
Comments (18)
7 months agojansfood_and_travel
Ziet er geweldig uit Peter Je zou me op de hoogte houden...hoop dat het heel goed gaat met jullie🍀grtz
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