Instagram story viewer> @chefmarkjoseph> Post
7 months ago
3
Posted On: April 16th 2026, 12:17 am
Tagged Users:
Teriyaki Bangus Back Fillet
πŸŸπŸŽ£πŸ«šπŸ§…πŸ₯•πŸ”₯πŸ‡―πŸ‡΅πŸ‡΅πŸ‡­

Seaking PH Boneless Milkfish Bangus Back Fillet is a lean bangus meat na maraming recipes ang pedeng gawin, affordable pa and healthy. Kaya guys bili narin kayo nito and lutuin nyo.

P.S: the secret to a flavorful teriyaki sauce are charred vegetables, kung ayaw mo ng charred vegetables don’t grill it nalang.

#chefmarky #seakingph #bangus #teriyaki #igfood
Comments (3)
seksiako12 6 months ago

seksiako12

Yummy

chef_notepad 6 months ago

chef_notepad

Pure art on a plate. πŸ§‘β€πŸ³πŸ”₯

chefmarkjoseph 7 months ago

chefmarkjoseph

INGREDIENTS: Bangus Fillet: SeaKing PH Boneless Milkfish Bangus Back Fillet (450g) - 1 pack Salt - pinch Pepper - pinch Teriyaki Sauce: Garlic - 3 cloves White onion - 1 whole Ginger - 30g Carrots - 30g Sugar - 3/4 cup Japanese soy sauce - 1/2 cup Mirin - 1/4 cup Cornstarch - 2 Tbsp Leeks - garnish Sesame seeds - garnish PROCEDURE: 1. Season the bangus back fillet with salt and pepper. 2. Pan fry the bagus back fillet and set aside. 3. Grill the vegetables. Set aside. 4. In a pot, melt the sugar. Add the vegetables. 5. Add Japanese soy sauce and mirin. Simmer for 5 minutes. 6. Thicken with cornstarch. 7. Garnish with leeks and sesame seeds.

More posts

back to up