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Mady

@_madelynfoster_

4 months ago
Photo by Mady on July 12, 2026.
Photo by Mady on July 12, 2026.
Photo by Mady on July 12, 2026.
Photo by Mady on July 12, 2026.
Photo by Mady on July 12, 2026.
Photo by Mady on July 12, 2026.
Photo by Mady on July 12, 2026.
Photo by Mady on July 12, 2026.
Photo by Mady on July 12, 2026.
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Posted On: July 12th 2026, 08:02 pm
Road Trip Day 2 Stops
Tennessee -> Kentucky -> Indiana
💐🍦🫧Custom perfume and seeing my childhood favorite in theater! 💙🫖🐭
Comments (10)
l.ondonn._ 4 months ago

l.ondonn._

literally love your style

marjmarjs 4 months ago

marjmarjs

how do I become you omg 😍

splettstossertrenna 4 months ago

splettstossertrenna

I love this girlie!!

reesemalpass 4 months ago

reesemalpass

😍😍

house_of_balkum 4 months ago

house_of_balkum

💚💚💚💚

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Here is the No. 90 Ferrari 499P, ready for the Asian Le Mans Series… #ferrarihypercar #asianlemans #afcorse
🏆 All Stars Title No-Gi Match. An incredibly exciting match awaits us at #ACBJJ23 Tickets available soon 🎟️ I The live stream will be available on our YouTube, X (ENG) and VK (RUS) channels | Partners: @nbkgroupqatar | @mekdamholdinggroup | @acbjistore
“PPh 2,5% dari nilai rumah, Rp30 juta.” Itu angka yang sering disebut pas balik nama rumah warisan. Padahal warisan bukan objek pajak penghasilan: PP 34/2016 Pasal 6 ngecualiin pengalihan karena waris, asal lo ngajuin Surat Keterangan Bebas (SKB) PPh ke kantor pajak atau lewat Coretax. Gratis, sekitar 3 hari kerja kalau berkasnya lengkap. BPHTB tetap ada, tapi dikurangi batas bebas waris dulu: minimal Rp300 juta di semua daerah, Jakarta Rp1 miliar (Perda DKI 1/2024). Kirim ke grup keluarga yang minggu ini lagi ngurus rumah almarhum. #warisan #baliknama #pajak #bphtb #keuangankeluarga
I will always be enduringly grateful to @oscarhsolomon not only for so many lovely evenings at @apollosydney and @chochosansydney over the years, but for the priceless recommendation of @carnationcanteen. The idea that I could have been in Melbourne and not eaten there is quite giving me a fit of the vapours! But thanks to him, I went and was – and remain – smitten. It’s teeny-tiny, and from its small kitchen comes the most beautiful food: simple in the sense that it’s not frilly or fussy, but awe-inspiring in its uncluttered exquisiteness. Chef Audrey @u_o_v_o and her small team are pitch-perfect, and that goes for front of house, too. Kye Connors (this year’s winner of The Age Young Service Talent Award, and I can see why) made the evening yet more upliftingly memorable. And now I’ve hardly left room to tell you about what I ate! So moving swiftly on, I inhaled a frosty bone-dry vodka martini with beautiful oysters before feasting on smoky and tender octopus Gildas (pic 2), vibrant tongues of young zucchini/courgettes plus silky blossom with oregano, lemon, pinenuts and cloud-soft buffalo ricotta and tender cold roast beef with artichokes, salty shards of parmesan and parsley (pic 3). This was followed by two gorgeous charcoal-grilled dishes: sardines in a rapturous Bloody Mary dressing (pic 4) and just breathtaking, confidently unadorned – just lemon and excellent olive oil – baby snapper, with a zesty salad of tender leaves, asparagus and Dutch Cream potatoes (pic 5). And somehow I found room for the chicken, intense in flavour, so tender to the bite, in a dreamy, drinkable n’duja sauce with fava bean and, alongside, a bowl of yogurt-splodged bitter greens (pic 6). Yes, I ate a lot, but the freshness of the food and the warmth of the place ensured I left (if reluctantly: I could have stayed forever) light of heart and full of admiration and gratitude.
had to save my best costume for last DUHHH
Life’s a bitch, and so am I 🐈‍⬛
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