4 months ago
727
75
Posted On: July 20th 2026, 04:32 pm
Sabzi:
2 tbsp Oil
1 bunch Green Onion (chopped)
1 bunch Cilantro (chopped)
16 oz Spinach
Salt & Pepper (to taste)
1 cup Beef Broth
1/2 cup Tomato sauce
1/2 can Kidney Beans (optional)
Recipe:
1. Begin by sautéing the green onions in oil.
2. Then add the cilantro, spinach, salt, pepper, beef broth, and tomato sauce.
3. Cover the mixture and cook until the spinach becomes tender.
4. If desired, add kidney beans at this stage. Cover once more and allow the dish to simmer on low heat for an extended period. The longer the simmering time, the more effectively the flavors will be absorbed.
#sabzi #herbstew #fiber #veggies #easyrecipes
2 tbsp Oil
1 bunch Green Onion (chopped)
1 bunch Cilantro (chopped)
16 oz Spinach
Salt & Pepper (to taste)
1 cup Beef Broth
1/2 cup Tomato sauce
1/2 can Kidney Beans (optional)
Recipe:
1. Begin by sautéing the green onions in oil.
2. Then add the cilantro, spinach, salt, pepper, beef broth, and tomato sauce.
3. Cover the mixture and cook until the spinach becomes tender.
4. If desired, add kidney beans at this stage. Cover once more and allow the dish to simmer on low heat for an extended period. The longer the simmering time, the more effectively the flavors will be absorbed.
#sabzi #herbstew #fiber #veggies #easyrecipes
Comments (75)
2 months agoirandokhtjon
The dishes she prepares are Afghan, but they are styled after Iranian cuisine to attract attention.
3 months agomrs.taheri_1
As and Afghan do agree it is Iranian sabzi, and we Afghan people do love it a lot and make it. ❤️
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