Instagram story viewer> @gtopolskaa> Post
Gabriela Topolska(gtopolskaa)'s profile avatar

Gabriela Topolska

@gtopolskaa

3 months ago
Co Creator: michalina.wawer aniafalkoowska
Download
10
Posted On: July 25th 2026, 05:09 pm
Tagged Users:
@michalina.wawer
michalina.wawer
@aniafalkoowska
aniafalkoowska
It is what it is

#bike #erzurum #expectationsvsreality
Comments (10)
natmaliszewska 3 months ago

natmaliszewska

Ale macie ładne plastry na kolanach 😍

margolcik9 3 months ago

margolcik9

🔥🔥

ewa.topolska.37 3 months ago

ewa.topolska.37

😍😍

piotrtrefler 3 months ago

piotrtrefler

😍😍😍😍😍🙏👋👍🫶

oliwia.bobier 3 months ago

oliwia.bobier

fake it till you feel okey 🫪

lukaszeek99 3 months ago

lukaszeek99

Rowerowe żule top 🤗

More posts

For everyone who’s ever said, “Will one apple pie be enough?” 🍎🥧🤪🤪 Day 4 of 6 in our 11th annual Sally’s Pie Week is an older recipe for Apple Slab Pie with new photos and clearer, more helpful instructions. #sallyspieweek Comment SEND and we’ll dm you the recipe with extra notes, storage, make-ahead and freezing tips, plus 50+ pie recipes from all 10 years of Sally’s Pie Week 🍏 Crust -4 cups (500g) all-purpose flour -1 1/2 tsp salt -1 tsp sugar -1 3/4 cups (396g) unsalted butter, very cold and cubed -3/4 cup (180g/ml) ice water -egg wash (1 egg with 1 tbsp milk) Filling -10 cups (1200g) peeled, chopped apples -2/3 cup (133g) granulated sugar -1/4 cup (31g) all-purpose flour -2 Tbsp lemon juice -1 tsp vanilla -1 1/2 tsp cinnamon -1/4 tsp cloves -1/4 tsp nutmeg 1. Crust: In a large bowl, whisk the flour, sugar, and salt. Cut the butter into the mixture with a pastry cutter until it resembles coarse meal. Drizzle in the cold water 1 Tbsp at a time; stir after every Tbsp added until the dough begins to come together in large clumps. Transfer the dough to a floured surface. With floured hands, gently bring the dough together into a ball. Divide the dough in half; flatten each half into a 1-inch-thick disc. Wrap discs tightly. Refrigerate for at least 2 hours. 2. Preheat oven to 375°F (190°C). 3. In a large bowl, stir together the filling ingredients. 4. On a lightly floured work surface, roll the 1st disc of dough out into a 13x18-inch rectangle. Place the dough into a 10x15-inch jelly roll pan; there will be overhang on the sides. (See Notes for half sheet pan.) 5. Spread in the filling. Place the pan in the refrigerator while you roll out the top crust. 6. Roll the 2nd disc out into a 13x18-inch rectangle. Drape over the filling. Fold the bottom crust’s overhang up and over the edges. Seal them shut with your fingers and flute or crimp the edges. Brush the top and edges of the crust with egg wash. Cut vents. 7. Bake 40–45 minutes, until the crust is golden brown and you can see the filling bubbling through the vents. Cool 2-3 hours. 8. Whisk icing together. Drizzle on top. https://sallysbakingaddiction.com/apple-slab-pie-maple-icing/
Boo!!
Kiske DM ka intezaar hai @lovegillkalakaar ko? 🙊 Suno unki, @scoutop, @fun.with.gullu.g, aur @officialkanikamann ki yeh poori conversation 24Hrs Channel par! Watch #24HrsChannel of #BiggBoss20, now streaming exclusively on the #JioHotstar App. #BiggBossOnJioHotstar #BB20OnJioHotstar
Diamond the Body and Krown link up for some quality time, and clips from their TikTok Live show the two dancing, having fun, and enjoying each other’s company. Krown even gets in the kitchen and cooks for DTB! Chileee, looks like the two are enjoying their time together! What y’all think?
I painted the kitchen island this week and realised that I have touches of red in most rooms, a colour I would have previously avoided, but I love it! ❤️❤️ #victorianrenovation #renovationproject #oldhouselove #homerenovation #renovation
Kiss or Slap?
back to up