3 months ago
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Posted On: July 27th 2026, 01:09 pm
If you’ve noticed my feed has been quiet for the last six months, it’s because I’ve been navigating a major health transition. I'm learning to manage a lifelong autoimmune condition, which means I'm completely rewiring how I work, create, and show up.
I’m not at 100% just yet, and my new motto is all about balance: doing my absolute best when I have the energy, and fiercely prioritizing rest when I don't. You might see me baking up a storm one week and taking a step back the next—and that’s exactly how it needs to be.
But today is a good day. And on good days, we bake!
I am so incredibly happy to be back in the kitchen producing our ultimate bestseller: the signature Mawa Cake! 🍂 The aroma🍂 in the kitchen right now is everything.
Thank you all for your patience, your grace, and for staying on this journey with me. It feels so good to turn the mixer back on.
Tell me, who else has missed the magic of a fresh Mawa cake? 👇
#CakeArtist #MawaCake #BakersOfInstagram #PacingMyself #BackInTheKitchen ArtisanBaking SlowAndSteady
Alpsbakes
Alpscakes
I’m not at 100% just yet, and my new motto is all about balance: doing my absolute best when I have the energy, and fiercely prioritizing rest when I don't. You might see me baking up a storm one week and taking a step back the next—and that’s exactly how it needs to be.
But today is a good day. And on good days, we bake!
I am so incredibly happy to be back in the kitchen producing our ultimate bestseller: the signature Mawa Cake! 🍂 The aroma🍂 in the kitchen right now is everything.
Thank you all for your patience, your grace, and for staying on this journey with me. It feels so good to turn the mixer back on.
Tell me, who else has missed the magic of a fresh Mawa cake? 👇
#CakeArtist #MawaCake #BakersOfInstagram #PacingMyself #BackInTheKitchen ArtisanBaking SlowAndSteady
Alpsbakes
Alpscakes
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