Keenan Alforque

And we are back in action with another episode of "What We Got". And in this episode I got Tyrell on my Char-griller Legacy running some Wild Boar BabyBacks! That's right Wild Boar. He seasoned them with his own personal rub and ran them on some Kingsford Original and kiss them with some Cherry Wood. Plus he came in clutch with some interesting chips, drink, and ice cream. Sit back and enjoy. Oh! I almost lost it again.