2 months ago
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Posted On: August 24th 2026, 09:08 am
Glaze 119
2 little cups fired in the fast gire wood kilns at @oxfordkilns back in May of this year
The glaze recipe is limestone dust got from a college that does stonecarving courses near Stratford, east London. Plus clay dug in Norwood, south London thanks to @goldenearthstudio , and ash from @pizzeriapappagone wood fired pizza oven in Finsbury Park, north London.
The glaze was very runny at 1300⁰c and i needed to grind the bottoms of a bunch of pots from this firing. To avoid this in future I need to tweak the recipe or use it at a lower temperature, but i really love how the glaze runs in rivers down these cups, its that classic wood ash glaze effect and its gorgeous.
Last pics is a snap from the wood firing, including work by @mariaroyde and @lisa_sjukur_ceramic
2 little cups fired in the fast gire wood kilns at @oxfordkilns back in May of this year
The glaze recipe is limestone dust got from a college that does stonecarving courses near Stratford, east London. Plus clay dug in Norwood, south London thanks to @goldenearthstudio , and ash from @pizzeriapappagone wood fired pizza oven in Finsbury Park, north London.
The glaze was very runny at 1300⁰c and i needed to grind the bottoms of a bunch of pots from this firing. To avoid this in future I need to tweak the recipe or use it at a lower temperature, but i really love how the glaze runs in rivers down these cups, its that classic wood ash glaze effect and its gorgeous.
Last pics is a snap from the wood firing, including work by @mariaroyde and @lisa_sjukur_ceramic
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