Malisnaly Kitchen

🍫 CHOCOLATE MOUSSE DOMES ✨

Crisp chocolate shell, creamy mousse, and a rich ganache center. 🤎 The ultimate chocolate dessert!

🍫 Recipe | Makes 6

Chocolate Shell
• 200g dark chocolate (60–70%)

Chocolate Mousse
• 200g dark chocolate, chopped
• 120ml heavy cream, warm
• 250ml heavy cream, cold
• 30g powdered sugar
• 1 tsp vanilla

Ganache Center
• 80g dark chocolate, chopped
• 60ml heavy cream

For decorating
• Cocoa powder
• Dark chocolate shavings

👩‍🍳 Method

Melt chocolate, brush into dome molds, chill, then brush again and chill until firm.
Combine chocolate and hot cream for the ganache; stir until smooth and glossy.
Mix hot cream with chocolate. Whisk cold cream with powdered sugar and vanilla, fold into the chocolate mixture.
Fill shells with mousse, add ganache, cover with more mousse, and chill until set.
Unmold, dust with cocoa, add chocolate shavings, and serve.

Estimated total: ~3,800 calories | ~635 calories per dome

Save this for your next chocolate craving! 🍫✨

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