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Allen Scott

@ayehitgee

2 months ago
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Posted On: September 16th 2026, 09:13 pm
#flyergang
Comments (10)
abrarbaroodgar 2 months ago

abrarbaroodgar

My brother 🙌🔥

raenieca_nicole 2 months ago

raenieca_nicole

🔥🔥🔥

dlosmooth3 2 months ago

dlosmooth3

#fg

tiny_doo1 2 months ago

tiny_doo1

🔥🔥🔥🔥🔥🔥

nickbean619 2 months ago

nickbean619

🔥🔥🔥

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тгк: Леша Игазарян #лешаигазарян #сериалкухня #кухня #огузок #игазарян @marchi25
Don’t fall for these marketing tricks… #healthtips #grocery #grocerystore
HA, was suppose to post this yesterday OH WELL, betta late than not at all. Again not too bad for a quick paint job (took me darn near two days though to get all that green makeup off 🤣🤦🏽‍♀️ but I really enjoyed myself on Tuesday (that was my Halloween dress up day). Don’t stop letting the kid in you pop out whenever and however you can, you only live once so don’t let others hang ups hold you back! Having fun while I’m here and hope you do the same💯👍🏽👏🏽❤️.
⚡️Запретить пиццу предложили в России — да, это реальная инициатива общественника Бородина. Он назвал пиццу блюдом «недружественного государства», «мягкой силой в картонной коробке» и потребовал запретить её продажу в учебных заведениях. «Сначала пицца, потом Хэллоуин, и вот ребёнок не может назвать ни одного русского блюда.» - Вместо пиццы он предлагает есть кулебяки, эчпочмаки и другую национальную выпечку.
Do you like early Christmas decorating? Been seeing lots of accusations pointing fingers at creators for not letting November be November. Just to clear the air - I’ve been decorating in November for Christmas my entire life. My momma did it. I do it.
🌱SAVE THE RECIPE ⬇️ Welcome to my new series: 1 RECIPE, MULTIPLE CAKES! 🍰 Every week, I’ll show you how to make different cakes starting from the same basic recipe! Today we’re starting with a simple, soft vanilla cake that we’ll use as the base for all the next recipes. INGREDIENTS 90 g vegetable oil 180 g soy milk 120 g soy yogurt 70 g caster sugar 50 g whole cane sugar 2 g salt 150 g cake flour 70 g potato starch 12 g baking powder Lemon zest or vanilla CAKE PAN: 18 cm diameter BAKE: 180°C / 356°F, conventional oven, for about 35 minutes
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