On Tuesday, October 13, 2026, a limited number of guests will gather at Nnipa for The Epicurean Experience, an intimate five-course culinary and wine journey where exceptional cuisine, remarkable wines, storytelling, culture, and connection come together around one table.
This is not simply dinner. We are creating an experience.
Throughout the evening, Khuselo Mputa, The Epicurean Restaurateur & South African Sommelier, will take you beyond the glass, sharing the stories and inspiration behind each carefully selected wine and its pairing. Limited Sabi, Head Chef, will bring each course to life, while Yaw Dabanka, Co-Owner of Nnipa, welcomes you into the vision and story behind one of Accra’s exciting new dining destinations.
From ceviche and Prosecco to prawns, duck, Wagyu, and an exquisite dessert, each course has been thoughtfully designed to unfold into the next. Your evening begins with a welcome cocktail and concludes with The Night Cap, our signature dessert cocktail.
But what will make this evening truly special cannot be found on the menu.
It will be the stories shared between courses. The discovery of an unexpected pairing. The conversations around the table. The laughter. The introductions that become connections. And that wonderful feeling of realizing you are part of something being experienced for the very first time.
We believe Accra has never experienced an evening quite like this, and we would love for you to be among the first to take a seat at our table.
Tuesday, October 13, 2026 | 6:00 PM
Nnipa Accra
GHS 1,850 per guest
Seating is intentionally limited to preserve the intimacy of the evening.
It would be our pleasure to welcome you.
Kindly let us know if you would like to reserve your seat by sending us a DM.
A Seat at the Table. A Story in Every Course.
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