Instagram story viewer> @slurpseattle> Post
13 days ago
Co Creator: chophouserow seadinseattle
6
Posted On: October 23rd 2026, 11:29 pm
More info ⬇️

🔥 Seattle’s newest seafood spot is doing things differently!

Located inside Chophouse Row in Capitol Hill, Sea’d In is bringing a unique approach to seafood with dry-aging techniques, wood-fired cooking, and Asian-inspired flavors. 🐟🔥

Unlike traditional seafood restaurants, they dry-age their fish to enhance the flavor and texture before finishing it over an open flame. The intimate atmosphere also makes it a great spot for date nights or a special dinner! 🥂

What we tried & recommend:
✨ Wood-Fired American Wagyu
✨ King Salmon Crudo
✨ Bluefin Tuna Steak
✨ Sticky Toffee Dessert

📍 Sea’d In
1424 11th Ave, Suite D, Capitol Hill, Seattle

Save this for your next Seattle date night and follow @slurpseattle for more Seattle food discoveries!
Comments (6)
johnnie_bon 10 days ago

johnnie_bon

Walk ins only? Don’t see a reservation option in the website

stone.bothell 13 days ago

stone.bothell

❤️🔥

seadinseattle 13 days ago

seadinseattle

Thank you so much!!!

justinwashingtonstate 13 days ago

justinwashingtonstate

This is very different & incredibly innovative!

nelson_eats 13 days ago

nelson_eats

Dry aged seafood sounds amazing!

george.pnw 13 days ago

george.pnw

Looks amazing oh my god

More posts

back to up