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Nicolle duque

@nicolleduque_

a month ago
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Posted On: October 6th 2026, 11:05 pm
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Comments (19)
vivascristiammakeup a month ago

vivascristiammakeup

😍😍

daniel_aldana_ofc a month ago

daniel_aldana_ofc

😍😍😍

roxana_guerr00 a month ago

roxana_guerr00

Hermosaaa😍

gpeka_tienda_de_confeccion a month ago

gpeka_tienda_de_confeccion

El Rostro Más Hermoso, del Reinado de Tovar!!! ❤️

diego_sarmdiaz17 a month ago

diego_sarmdiaz17

Emozaa😍😍

katerindomiinguez a month ago

katerindomiinguez

🔥🔥🔥

tibi.say13 a month ago

tibi.say13

👏❤️

mariavivas__ a month ago

mariavivas__

😍

maria_mor12 a month ago

maria_mor12

comment media

sanchezastrid21 a month ago

sanchezastrid21

😍😍😍❤️

pintobarbara8 a month ago

pintobarbara8

Bellaaaaaaa

isaandradeve a month ago

isaandradeve

😍

More posts

New recipe landed today. This one will save you on crazy nights! Comment RECIPE for DM link or see below. - N x ❤️ One-Pan Chicken and Gravy with Potatoes and Vegetables Aka Self saucing chicken and gravy 1 – 1.25kg (2 – 2.5lb) bone-in skin-on thighs, 4 to 5 pieces, 220-250g / 7 – 8 oz each 1 tbsp olive oil CHICKEN SEASONING - mix: 1 1/2 tsp paprika, regular/sweet 1/2 tsp garlic powder 1/2 tsp onion powder, or more garlic powder 1 tsp dried thyme, crushed with fingers 1 tsp cooking salt / kosher salt 1/4 tsp black pepper POTATO AND VEGETABLES: 600g/ 20oz baby potatoes, skin on, cut into 2cm / 0.8" pieces 3 carrots, peeled, cut into 7mm / 1/3" thick coins (halve big ones) 1 large red onion, cut into 1cm / 0.4″ thick wedges 2 garlic cloves, finely minced 1 1/2 tbsp olive oil 1 tsp cooking salt / kosher salt 1/4 tsp black pepper GRAVY: 1/3 cup plain flour / all-purpose flour (50g) 2 1/2 cups beef stock/broth, low sodium (yes, beef, not chicken!) (625ml) 1 tsp dark soy *secret ingredient*, optional, to make gravy rich brown plus deepens flavour, or use gravy browner 1/2 tsp black pepper PEAS: 1 cup frozen peas, leave out to thaw while chicken is baking 1. Toss potatoes and vegetable ingredients in a bowl, pour into large roasting pan. Add chicken into same bowl, drizzle with oil, turn to coat. Sprinkle with seasoning, using most on skin side (avoid touching which will rub it off). Place on vegetables. 2. Whisk flour with about ½ cup stock until lump free, then whisk in rest of stock + remaining gravy ingredients. Pour into pan. 3. Drizzle chicken with oil, bake 40 min at 210°C/410°F (190°C fan-forced) until chicken is brown and gravy is bubbling. Remove chicken, add peas, stir with rubber spatula to bring gravy together. Serve! #recipetineats #onepangravyandchicken #selfsaucinggravy #bakedchickendinner
dressed as a cool girl this #halloween #shanghai #photoshoot #douyin #fashion
these fireworks in the Maldives, are you kidding me?? @veronikaqaisi Happy Birthday Queen 🎆✨
Sepak bola dunia berduka. 🥀 Di balik persaingan di lapangan, ada nilai kemanusiaan yang jauh lebih besar, yaitu: saling menghormati dan menjaga antara para pemain. Semoga kejadian ini menjadi pengingat bagi kita semua dan tidak pernah terulang kembali. Tidak ada kemenangan yang lebih berharga dari keselamatan dan kemanusiaan. Rest in Peace, Jeśus de Miguel. 🕊️
Another side quest unlocked with Mom! We swpped our usual food trips for a DIY baking date at @bakebe_ph , Conrad Manila. We may be better at eating than baking, but at least we made sweet memories together! 🤍 #Bakebe #SideQuest #bakingtime #dateidea #bondingtime
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