jenn kham

A perfectly balanced lobster roll meal 🦞🥗🧅 RECIPE BELOW!

INGREDIENTS
To cook the lobsters-
5 lobster tails
4 tbsp melted butter
4 cloves of garlic, grated
1 tbsp parsley, minced
1 tsp salt

For the rolls-
1/2 cup minced celery
1/4 cup mayonnaise
2 tablespoon minced chives
1 clove of garlic, grated
Zest of 1 lemon
2 tablespoon lemon juice (about 1 lemon)
1/2 tsp ground pepper
1/2 tsp salt
6 split-top brioche hot dog buns

1. Halve lobster tails and drizzle on garlic butter, *save some of the butter to garnish your finished rolls at the end
2. Bake lobster at 400F for 10 mins, let cool for at least 10 mins
3. Mix lobster roll ingredients into bowl and add chopped lobster
4. Toast buns and assemble rolls
5. Drizzle rolls with extra garlic butter and serve immediately, enjoy!!

#lobsterrolls #lobsterseason