La Paloma

Amigos, this is your last call for Chef Willy’s special menu. On 19 & 20 October, Chef Willy Trullàs Moreno of @elwillybangkok , returns to Hong Kong and joins La Paloma for just two nights of Spanish creations, including Andalusian-style King Crab, fire-grilled beef skirt with mojo sauces, and Scampi & Chicken Paella. 🥘🎉🇪🇸

Choose the five-course Sexy Menu at HK$528 or the eight-course menu at HK$698, with selected dishes also available à la carte. If a little Spanish culinary adventure sounds like your kind of evening, don’t leave the booking until the last minute. ⌛️🤫

Rally the amigos and reserve via the link in bio.

各位老友，記得把握最後機會！大廚Willy的限定菜單，即將登場🇪🇸🥘🎉

10月19及20日，來自@elwillybangkok的主廚Willy Trullàs Moreno再度來到香港，聯同La Paloma呈獻一連兩晚的西班牙創意料理。到時有安達盧西亞皇帝蟹、烤封門柳配"Mojo"醬汁，還有小龍蝦雞肉西班牙燴飯等，每道都帶來驚喜的西班牙風味。

你可選五道菜的性感菜單（HK$528），或八道菜菜單（HK$698），部分菜式亦提供單點選項。若渴望一趟動人的西班牙美食之旅，記得及早訂座，以免錯過這場精彩盛宴！⌛️🤫

立即召集你的好友，點擊Bio的連結訂座。

#lapaloma #hkfoodie #hkrestaurant #hkspanishfood #hkdining