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mel

@_melaniearosales

17 days ago
Photo by mel on October 19, 2026. May be an image of Arthur's Seat, twilight and text.
Photo by mel on October 19, 2026. May be an image of miniskirt and text.
Photo by mel on October 19, 2026. May be an image of crowd and text.
Photo by mel on October 19, 2026. May be an image of sundress and text.
Photo by mel on October 19, 2026. May be an image of cocktail and text.
Photo by mel on October 19, 2026. May be an image of stadium and text.
Photo by mel on October 19, 2026. May be an image of microphone, concert and text.
Photo by mel on October 19, 2026. May be an image of drink and text.
Photo by mel on October 19, 2026. May be an image of bouquet, flower arrangement, baby's-breath, carnation and text.
Photo by mel on October 19, 2026. May be an image of banner, tablecloth, poster, newspaper, picture frame and text.
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Posted On: October 19th 2026, 03:04 pm
life, and lots of it!
Comments (13)
brynngarcia06 16 days ago

brynngarcia06

love you!!

mabrey.lynn 16 days ago

mabrey.lynn

Love this

tybrooke_ 17 days ago

tybrooke_

Cutie patootie I just love ya

ellaahodges 17 days ago

ellaahodges

Oh yeah I love ya!

brinlywinner 17 days ago

brinlywinner

this is cute

krosee.xo 17 days ago

krosee.xo

💓💓💓

huliie_ 17 days ago

huliie_

Living through you

luisanaferrari 17 days ago

luisanaferrari

Precioussss

sahira_villegas 17 days ago

sahira_villegas

so gorgeous

veronicaz_zwink 17 days ago

veronicaz_zwink

so cute mama

veronicaz_zwink 17 days ago

veronicaz_zwink

comment media

cheyenne.semmel 17 days ago

cheyenne.semmel

awww youre so fun and beautiful

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Your hostess with the mostest Firstly I want to thank GOD for this amazing opportunity hosting at the @theo2london speaking Lingala sharing the stage with some incredible artist representing my Country is a dream come true 🇨🇩❤️ @moko3000 May you rest in heavenly peace thank you for trusting me with this I hope I made you proud, thank you for being a pioneer and leader in our community 🇨🇩 my big bro @comeddiekadi thank you for everything i can proudly say I’ve hosted a show on @bbc1xtra 🤣🫡 @bbc1xtra thank you for having faith in me Bryan Vicki love y’all down ❤️❤️ @thecarinemoko BIG BOSS!!! my sisterrrrr I love you and admire the woman, mother and businesswoman you are ❤️ To the entire @congotoglobal team thank you for accommadating me your love and support @fallyipupa01 thank you so much for being an example of where dreams can take you! 🦅❤️ you did your big one Thank you @phillemont_okandju i k ow I gave you a headache for this 🥰🙏🏽 Hairstylist @styledbybritsuk thank you so much ❤️ HAIR:@marvelloushair I love you sis ❤️ DRESS @amyaghomi thank you sister ❤️ #fallyipupa #congolaise #congo #dymund #fypシ
Dinner at #mamakhan is always the business - and if you like recipes like this please preorder my cookbook The Doctor Will Feed You Now which is out in Feb but full@of mums recipes and my healthy vegetarian ones too 18:18 •1l1 5G C Saved 1 cup Mash Daal (Urad Daal) (washed & soaked for 30 minutes) 3 cups water • ½ tsp turmeric powder (haldi) ½ tsp salt For the Tadka (Tempering): 2 tbsp ghee or oil 1 onion (finely chopped) 2 tomatoes (finely chopped) 1 green chili (chopped) 1 tsp garlic paste 1 tsp ginger paste ½ tsp red chili powder ½ tsp coriander powder ½ tsp cumin seeds (zeera) ½ tsp garam masala Salt (to taste) Fresh coriander leaves (for garnish) 1 tsp lemon juice (optional) Instructions: Step 1: Cook the Daal 1. In a pot, add soaked mash daal, water, salt, and turmeric powder. 2. Bring it to a boil, then simmer for 20-25 minutes until soft but not mushy. (If using a pressure cooker, cook for 2 whistles.) 3. Once cooked, mash the daal slightly with a spoon to make it creamy. Step 2: Prepare the Tadka (Tempering) 1. Heat ghee or oil in a pan. Add cumin seeds and let them splutter. 2. Add onions and sauté until golden brown. 3. Add garlic & ginger paste and sauté for 30 seconds. 4. Add chopped tomatoes, green chili, red chili powder, coriander powder, salt, and garam masala. Cook until the tomatoes turn soft and the oil separates. Step 3: Combine & Serve 1. Pour this spicy tadka over the cooked mash daal. Stir well and let it simmer for 5 minutes. 2. Garnish with fresh coriander leaves and a squeeze of lemon juice. 3. Serve hot with roti naan or basmati ricel And fresh Salad #doctoramirkhan #doctoramir
⁨ תגבירו דחוף: היוצרים מאחורי הלהיט החדש של מור רביעי, ״מטריקס״ - אלמוג קריאף וגל ג׳ו כהן, חושפים לראשונה על תהליך היצירה 🎶⁩ @shauli_eliyahu 🎤
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