Dena Fenza -🇮🇹🇺🇸Mamma🧿

This sheet pan Baked Chicken Cutlet (no egg) dinner is going to become a family favorite and best of a new family favorite. AND it is so easy to do.
One key thing for me when making chicken cutlets is preparing my own Italian style bread crumbs. I make a large amount of them and store them in the freezer.
The recipe for them is in the basics chapter of my cookbook and on my website www.miciamammas.com
Type the word “sheetpan” and I will send you the links.

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