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@mapp_espanol

3 days ago

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8

Posted On: November 2nd 2026, 01:11 pm

#tbt ¡Recordar es volver a abrazar con el alma!
.
¡Feliz Día de los Difuntos!

🎥 @taydomkt

#diadelosdifuntos #diademuertos #culturahispana #tradicionmexicana

Comments (8)

ganguepinigosa

3 days ago

ganguepinigosa

😍

aschefsppp

3 days ago

aschefsppp

🙏🏻🙏🏻💖💖

mappassessoria

3 days ago

mappassessoria

🙏🏻🕯

perezmarceap

3 days ago

perezmarceap

🙌❤️

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اجاره انواع خودرو ها در جزیره کیش در شرکت مولایی رنت
@molaeirent
@molaeirent
شماره جهت تماس
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At the iconic Joe’s Stone Crab, Miami Beach’s oldest and most famous restaurant, stone crab is king.

But quietly over the years — more than 100 of them, if you’re counting — a second menu item captured the hearts, souls and fragile wallets of the locals who flocked to the landmark restaurant every season. A more affordable, equally delicious option, if you can believe it: Four pieces of perfectly fried poultry. Half a chicken!
Not greasy, enough for two meals and a stalwart companion to any side dish, sold for a mere $8.95.

Now, the $8.95 chicken that fed a county costs $14.95. With all due respect to the Flanigan’s $6.99 lunch menu and the $1.50 Costco hot dog, R.I.P. to the best deal in Miami.

🔗 You can read the full story at the link in our bio
✍️: Connie Ogle

📸: Al Diaz

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