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Posted On: November 2nd 2026, 04:22 pm
Nov 19 - Speaker Series: Food as Art – Holiday Edition at the Odd Fellows
Culinary historian Carolyn Tillie explores the remarkable intersection of food and art, tracing how ingredients such as eggs, wax, saffron, sugar, nuts, and vegetables have served as artistic materials for thousands of years....
https://coastside411.com/events/speaker-series-food-as-art-holiday-edition-at-the-odd-fellows/
Culinary historian Carolyn Tillie explores the remarkable intersection of food and art, tracing how ingredients such as eggs, wax, saffron, sugar, nuts, and vegetables have served as artistic materials for thousands of years....
https://coastside411.com/events/speaker-series-food-as-art-holiday-edition-at-the-odd-fellows/
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