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#DiwaliRecipes

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Now this is just the glow up your Diwali get together needs ✨ Took a break from the usual Diwali sweets to whip up these crispy Papad Cones! Packed with creamy green peas and a splash of tomato caviar, they’re my new favorite snack 😄 I’m just hoping my family doesn’t catch on to how many I’ve already ‘taste-tested’ Fingers crossed there are some left for sharing. Should I share or hide? 🫣 Pinned the full recipe in comments . . . . . . #diwalirecipes #diwali #diwalisnacks #diwalispecial #diwalivibes✨ #easyrecipes #food #explore #foryou #chefnehal #trending #foodiesofinstagram
✨ Dubai Chocolate Kaju Kataifi Burfi 💚🍫 The viral Dubai Chocolate meets classic Indian Kaju Burfi in this irresistible fusion mithai! A soft kaju layer topped with silky chocolate and crispy pistachio kataifi mixed with rich pistachio cream. 🤎💚 Perfect for Raksha Bandhan, Janmashtami, Diwali & festive gifting! 🎁✨ 💬 Comment “DUBAI” and I’ll send you the full recipe! Follow @binjalsvegkitchen for more delicious vegetarian recipes & festive treats! ❤️
✨ Episode 5 | FESTIVE FIX ✨ Diwali celebrations, but make them wholesome! An easy, delicious & healthy Diwali platter — festive enough to impress, simple enough to make, and packed with feel-good goodness. Because celebrating doesn’t have to mean compromising on health! Save this for your Diwali menu & share it with someone who loves a guilt-free festive spread. . Easy • Healthy • Festive • Delicious #DiwaliPlatter #HealthyDiwali #DiwaliRecipes #HealthyFestiveFood #Diwali2026
Avocado Papdi Chaat | Welcome to Episode 1 of #FestiveTableWithSaloni 💛 From my table to yours this Diwali - let’s cook, celebrate, and share festive flavours together! A creamy chilli avocado mousse and everything you love about chaat - in one perfect festive bite! Perfect for Diwali, hosting, and all your get-togethers this season ✨ Ingredients: Avocado - 1 Lime juice - 1 tbsp Salt - to taste Green chilli - 1 - chopped Onion - ½ - diced Potato - 1- boiled and diced Coriander - 3 tbsp - chopped Chaat masala - ½ tsp Black salt - pinch Salt - to taste Lime juice - 2 tsp Sugar - pinch Papdi - as required Sev and pomegranate to garnish Method: * Place the peeled avocado, green chilli, lime juice and salt in a blender and blend until smooth. * Transfer the avocado mixture to a piping bag and keep aside. * In a bowl, combine the potato, onion, coriander, chaat masala, black salt, salt, lime juice and a pinch of sugar; mix well. * Arrange papdi on a serving plate. * Pipe the avocado mixture onto each papdi. * Top each piped avocado with a spoonful of the potato–onion mixture. * Garnish with chopped coriander, pomegranate seeds and a generous sprinkle of sev. * Serve immediately so the papdi stays crisp. #avacado #avacadopapdichaat #chaat #diwalirecipes #festiverecipes #easyrecipes
Dabeli Puffs✨A must-try snack for your festive table! Ep. 1 • Festive Bites 💥 Crispy, flaky puff pastry layers + that delicious dabeli masala + all the crunchy, tangy toppings, Every bite is SO good! I love the variety and taste of @swadfoodproducts — but their Spicy Ketchup is especially a favourite! 🌶️❤️ It adds the perfect little kick to these dabeli puffs. #FestiveBites #DabeliPuffs #DiwaliSnacks #DiwaliRecipes #PartySnacks IndianAppetizers VegetarianRecipes Swad appetizers starters partystarters
Khamma ghani sa! Padharo mhare rasode mein...Tyoharo ke liye main leke aa rha hoon aap sabhi ke liye Rajasthan ki purani galiyon se ek khaas recipe — Kalmi Vada! Recipe dropping soon only on my #YouTube channel. But kya aap bata sakte ho, iss traditional snack ka naam Kalmi kaise pada? #chefharpal #harpalsinghsokhi #kalmivadarecipe #rajasthanisnacks #diwalirecipes #dhanterasnacksrecipes
Celebrate Diwali with these golden, crispy delights. A festive snack that adds sparkle to your celebrations🪔✨ #firecrackers #tasty #snacks #crunchy #delicious #diwalirecipes #festivalvibes #festivevibes #homemade #yum #recipe #reels
🪔✨ The showstopper party starter for your Diwali party! These Palak Paneer Poppers look fancy, but they’re honestly SO easy to make! Crispy, flaky, packed with flavour and perfect to prep ahead — just bake them when your guests arrive and watch them disappear. 🤭 🛒 Ingredients 🥐 3 puff pastry sheets 🧄 3 cloves garlic, finely chopped 🌶️ 2 small green chillies, finely chopped 🧅 1 small red onion, finely chopped 🥬 2 cups spinach, finely chopped 🧀 250g paneer, crumbled 🧂 Salt & pepper, to taste 🌶️ 1 tsp red chilli powder 🌿 1 tsp coriander powder 🌿 ½ tsp cumin powder ✨ ½ tsp garam masala 🍋 ½ tsp amchur powder 🧈 Ghee, for brushing 🖤 Black sesame seeds, optional 👩🏻‍🍳 Method 1️⃣ Sauté garlic and green chillies in a little oil. 2️⃣ Add onion and cook until soft. 3️⃣ Add spinach and cook until all the moisture evaporates. 4️⃣ Add salt, pepper, red chilli powder, coriander powder, cumin powder, garam masala and amchur. Mix well. 5️⃣ Add crumbled paneer and sauté for another 2–3 minutes until everything is well coated. 6️⃣ Let the filling cool completely. 7️⃣ Divide each puff pastry sheet into 3 equal strips. 8️⃣ Add the filling, fold and seal the edges with a fork. 9️⃣ Make small slits on top, brush with ghee and sprinkle with black sesame seeds. 🔟 Bake at 180°C for 25 minutes, or until golden brown. Save this for your Diwali party and follow for more easy festive hosting recipes! 🪔🤍✨ #DiwaliRecipes #IndianPartyFood #EasyPartyStarters #MelbourneFoodie #IndianInAustralia Indian girl in Melbourne, Indian girl in Australia, Indian recipes, Diwali recipes, Diwali party ideas, Diwali party food, Indian party starters, easy hosting recipes, vegetarian appetisers, palak paneer poppers, puff pastry recipes, Indian fusion recipes, party food ideas, dinner party recipes, home entertaining, Melbourne creator, Melbourne food, easy vegetarian snacks, hosting inspiration, entertaining at home, Australia Indian lifestyle, Indian couple hosting in Australia, Indian recipes for hosting
Pani puri is always a crowd pleaser, and if it looks so pretty then it’s a winner. This dragon fruit pani puri is a killer. Thought the Dragon fruit doesn’t have very strong tastes of its own, it lends a pretty colour making it appealing !! For your Diwali party do try and let me know now you liked it ! Recipe - Dragon fruit Panipuri 1 Dragon fruit - diced 1/2 cup - Mint 1/2 cup - coriander 4 - Green chilies 1 inch Ginger Salt to taste Sugar - 2 tbsp 250ml Water (Approx) Black salt to taste 1 tbsp Chaat masala 1 tbsp Jeera powder 1 tsp Black pepper powder Juice of 1 lemon A handful of boondi The spices can adjusted to your preference. #diwalirecipes #houseparty #diwaliparty #panipuri #dragonfruit #chaat #easysnacks #trendingrecipes
Diwali gifting ka premium twist! 🎁✨ Crunchy, masaledaar Masala Kaju—ghar par banaao, friends & family ko gift karo, ya apne Diwali hampers / home business mein add karo! 🤎 Sabse best part? No added colour, no preservative, simple ingredients & quick preparation. 😍 Save this recipe for Diwali! 📌 Share it with someone planning their Diwali hampers. 🎁 More Diwali hamper recipes chahiye? Comment “DIWALI” 👇❤️ [ Masala Kaju recipe, Diwali snacks, Diwali gifting ideas, Diwali hamper ideas, homemade kaju, masala cashew, Diwali gift ideas, homemade snacks, festive recipes, Diwali business ideas, home food business, premium gifting, Indian festive snacks, easy Diwali recipes ] #masalakaju #diwalirecipes #DiwaliGifting #diwalihampers #diwalisnacks
Sutli Paneer Bomb - The Ultimate Party Starter !!! Thread Paneer, this was my favourite restaurant appetiser. Loved it as a kid & now too. This name is from Save the Recipe & Make it for All Your Parties ! Ingredients 1 tbsp Chilli Garlic / Schezwan Sauce 1 tbsp Ketchup 1 tbsp Chilli Sauce 1 tsp Green Chilli Sauce 1 tbsp Maida 1 tbsp Corn Flour A little Water & Salt For Coating Boiled Noodles - 150 g Paneer Cubes - 15 to 20 Some Spring Onions to wrap & garnish 🌟 Vishesh Tippani - Don’t over crowd the kadhai while frying - Fry on Medium Flame - It is ok for the noodles to not look perfect. It will still just look amazing #DiwaliWithNDS #DiwaliRecipes #CelebrateWithNDS #Diwali2025 #ThreadPaneer #PaneerRecipes #PaneerStarter
Mango Peda ✨ Bringing on the festive recipes with this new Mango number! It is absolutely delicious and you can make this with pantry staples and mangoes ofcourse 🥭 In a pan, add 1 cup mango purée (roughly 2 medium sized mangoes), 1/4 cup sugar and cook for 2-3 mins until combined. Add 1/4 cup milk with a few strands of saffron. Now add 1/4 tsp cardamom powder, 1/2 tsp Rosewater and mix. Add in 1 cup milk powder and 1/4 cup almond meal and mix until combined well. Cook the mix until it thickens and then add 1 tbsp ghee and mix. Transfer into a plate, cool the mixture down for 10-15 mins. Once cool enough to touch, make mango shaped pedas. Garnish with silver leaf (optional), saffron and pistachios. #delicious #yum #easyrecipes #foodblogger #homemade #indianfood #pedarecipe #mangopeda #diwali #happydiwali #festiverecipes #diwalirecipes #indianrecipes #easymithai #easyrecipes #foodstagram #recipeideas #indian #foodie #festiveseason
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