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Episode 2 of Loaf Pan Treats is here! 🍪 Today we’re turning everyone’s favorite chocolate chip cookie into an easy, small-batch treat. No scooping, no baking multiple trays—just mix, spread it into a 9 x 5 loaf pan and bake! You get soft, chewy cookie bars loaded with chocolate chips and just enough to satisfy that cookie craving without a whole batch hanging around. Perfect for afterschool snacking, teatime, or anytime you need a little something sweet. ❤️ Comment COOKIE BARS and I’ll send you the recipe! And tell me—what should I make next in my loaf pan? #loafpantreats #chocolatechipcookiebars #smallbatchbaking #smallbatchdessert #cookiebars
✨️SMALL BATCH CINNAMON ROLLS ✨️ Follow @bostongirlbakes for more small sweets to satisfy your sweet tooth. Comment RECIPE and I’ll send you the printable recipe link. Full recipe can also be found below!⁠ ⁠ Ingredients⁠ Dough:⁠ ½ cup 120 ml milk lukewarm (about 105-110°F)⁠ 2 tablespoons (28 g) unsalted butter melted (and slightly cooled)⁠ ¾ teaspoons instant yeast see note⁠ 2 tablespoons granulated sugar divided⁠ 1 ½ cups (180 g) all-purpose flour spooned and leveled⁠ ½ teaspoons salt⁠ 1 large egg yolk room temperature⁠ Filling:⁠ 3 Tablespoons (42 g) unsalted butter very soft⁠ ¼ cup (53 g) packed light brown sugar⁠ 1 ½ teaspoons cinnamon⁠ 2 tablespoons heavy cream slightly warmed for pouring on rolls before baking⁠ Cream Cheese Frosting:⁠ 2 ounces cream cheese softened to room temperature⁠ 2 tablespoons (57 g) unsalted butter softened to room temperature⁠ ¾ cups (85 g) confectioners sugar⁠ ½ teaspoon vanilla extract⁠ ⁠ Instructions⁠ 1. Stir together warm milk (105–110°F), melted butter, yeast, and 1 teaspoon sugar. Let sit for 5–10 minutes until foamy.⁠ 2. Add remaining sugar, flour, salt, and egg yolk. Mix until a shaggy dough forms. Knead with a dough hook for 6–8 minutes (or by hand for 8–10 minutes) until smooth and elastic. Add a little flour if too sticky.⁠ 3. Place dough in a greased bowl, cover, and let rise for 1–1½ hours until doubled.⁠ 4. Roll dough into a 15×5-inch rectangle. Spread with softened butter, then sprinkle with cinnamon and brown sugar. Roll up tightly from the long side and cut into 4 equal rolls.⁠ 5. Place rolls in a greased 6-inch baking dish. Cover and let rise for 30–45 minutes until puffy.⁠ 6. Preheat oven to 350°F. Pour slightly warmed heavy cream over the risen rolls. Bake for 25–30 minutes until golden brown. Cool for about 20 minutes.⁠ 7. Make the icing. Beat cream cheese and butter until smooth. Mix in powdered sugar and vanilla, then beat until fluffy. Spread over the slightly warm rolls and enjoy!⁠ ⁠ https://www.bostongirlbakes.com/small-batch-cinnamon-rolls/⁠ ⁠ #smallbatchbaking #smallbatchcinnamonrolls
Fresh cookies whenever you want them. Frozen dough that bakes up golden, gooey, and perfect every time. 🤎🍪 $40 / dozen DM to order. #frozencookiedough #smallbatchbaking #artisanbaker #organicbaking #justlivhomemade
In case you missed it, my New York Times bestselling cookbook Small-Batch Breads: 50 Recipes for Loaves, Buns, and Flatbreads Made with One Cup of Flour is available now! Comment SMALL BATCH and I’ll DM you the link or find it at SmallBatchBreads.com 🥖🥨🍞🥯🥐
say hello to the perfect small batch brownies🙌🏼 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ one bowl, 8 ingredients, and 8 perfect brownies😍 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ full recipe link in my bio @cookiedoughdiaries ✨ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #brownies #fudgybrownies #smallbatchbaking #chocolatelove #easyfood
These small batch chocolate chip cookies are one of my most popular cookie recipes & one of my personal favorites! Comment CHOCOLATE and I’ll send the recipe link right to you. #thesaltedsweets #smallbatchbaking #chocchipcookies #sweetandsalty #easycookies
✨SMALL BATCH DOUBLE CHOCOLATE COOKIES ✨ Follow @bostongirlbakes for more small sweets to satisfy your sweet tooth! Comment RECIPE and I’ll send you the printable recipe. You can also find the full recipe below. yield: 4 cookies Ingredients ½ cup (60 g) all purpose flour spooned and leveled 2 Tbs (11 g) natural unsweetened cocoa powder ½ teaspoon cornstarch ¼ teaspoon baking soda ⅛ teaspoon salt 4 Tablespoons (57 g, ½ stick) unsalted butter melted ¼ cup (50 g)packed light brown sugar ¼ cup (50 g) granulated white sugar 1 egg yolk room temperature ½ teaspoon vanilla extract 3 ounces semi-sweet chocolate, chopped flaky sea salt for sprinkling on top Instructions In a large mixing bowl, whisk together flour, cornstarch, cocoa powder, baking soda, and salt and set aside. In a second bowl whisk together melted butter granulated sugar, and brown sugar. Add egg yolk and whisk to combine. Whisk in vanilla until evenly combined. Stir in the flour mixture and chocolate and stir just until just combined. Using a large cookie scoop or a tablespoon, scoop the cookie dough into four equal portions. Place on a parchment lined baking sheet. Cover the cookie sheet with plastic wrap. Refrigerate dough for at least 30 mins. Preheat oven to 350°F (180°C). Place chilled cookie dough balls on to a parchment lined baking sheet, spaced about 2 inches apart. Bake cookie sheet on the middle rack for 10-12 minutes until edges are set and middles are puffy. Remove from the oven. I like to use a large drinking glass or round cookie cutter and shape the cookies to make perfectly round as soon as they come out (simply place the cup or cutter over the cookie and rotate to make the cookies perfectly round). I also like to top each warm cookie with a few additional chocolate chips and a sprinkle of salt for a pretty presentation. Let cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely. https://www.bostongirlbakes.com/small-batch-chocolate-cookies/ #smallbatchcookies #smallbatchbaking #smallbatchdesserts
WTF is mass-produced? We wouldn’t know. 😂🤎 Because when every batch is made by hand, in small quantities, with way too much attention to detail, “mass production” isn’t really our thing. Small batches. Fresh bakes. Lots of love. Always!✨ #NoRegrets #SmallBatchBaking #HomeBakery #DelhiNCRBakery [Small Batch Bakery, Home Bakery, Handmade Desserts, Freshly Baked, Artisanal Bakery, Delhi NCR Bakery]
handmade from scratch, always. 🤲🏼🍪✨ #banhboxbakery #smallbatchbaking #handmadecookies #asianbakery #gourmetcookies
Every preorder is made in small batches, sliced fresh if you’d like, and packaged with so much care before it makes its way to you. Thank you for trusting me to make your bread and for choosing to support my little business. Every single order means more to me than you probably realize. 🥹 And if you’d like your loaf sliced, just let me know when you order! I’m always happy to slice it for you at no extra cost. Small batches. Homemade bread. Made with love. 🤎 #sourdough #microbakery #smallbusiness #morgansmicrobakery #smallbatchbaking
small batch choc chip cookies 🍪✨ Recipe is inspired by @livewellbakeoften website, just google ‘small batch cookies’ 🥰 Ingredients: 🧈 1/4 cup softened butter 62g ✨ 1/4 cup brown sugar, 2 tablespoons white sugar 🥚 1 egg yolk 🍦 1 teaspoon vanilla essence 🌾 1/2 cup plain flour + 1 tablespoon plain flour 💖 1/4 teaspoon salt & baking soda 🍫 dark chocolate Method: 1. Whisk together your butter and sugars. Whisk in the egg yolk and vanilla. 2. Add flour, salt and baking soda and fold. Add your chocolate. Chill dough for 10 mins in the freezer. Preheat your oven to 170C. 3. Place on a baking tray, leave enough room. Bake for 10-12mins and enjoy 🥰. #smallbatch #smallbatchbaking #cookies #easyrecipes
If you’re juggling a 9–5 and a baking business on the side, welcome. You’re among friends 🫶 Follow along for the chaos, behind-the-scenes, and everything that comes with building a bakery from my kitchen @batteranddough_bakes #microbakery #smallbatchbaking #bakersofinstagram #homebakery #homebaker
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