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Jonathan Doughty

@jonathandoughty_

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If you want to know about food service, property and place making, you’re in the right place.
📍London / Hamburg / Frankfurt

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With a heart full of love for the gastronomy, I’ve dedicated my entire life to this passion. 👨🏻‍🍳🍳I’m proud to collaborate with amazing people who inspire me every day. 🌟 Sharing my expertise is my way of giving back to a community that has shaped who I am. Feels like a huge family ❤️ #proudprofessional #gastronomy #gastronomyexpert #johnnydoughty by @jonathandoughty_

WHY I DO WHAT I DO ☝🏽 There’s no better feeling than witnessing people fully enjoying their lives through delicious food and an amazing atmosphere.
#proudprofessional #gastronomy #gastronomyexpert #johnnydoughty by @jonathandoughty_

Allow me to introduce myself 🙌🏼 Hi, I’m Jonathan – it’s great to see you here. I’ve spent my entire career in the gastronomy industry, so if you’re looking to learn about food service, property, and place-making, you’ve come to the right place.
#proudprofessional #gastronomy #gastronomyexpert #johnnydoughty by @jonathandoughty_

What if the food hall experience became part of everyday office life? 👀
In this interview with @madjiddjamegari, we talk about how food halls and mixed-use districts can become more than just places to eat — and how they could shape the way we work, meet and spend time in cities.
From office lunch to after-work drinks, hospitality is becoming a much bigger part of modern work environments.
Want to hear more about the future of food halls and districts in Germany? The full conversation is coming soon on YouTube. 🚀
#Hospitality #FoodHalls #FutureOfWork #Gastronomy #JonathanDoughty by @jonathandoughty_

Neapolitan pizza, made the right way. 🍕🔥
I had the chance to step behind the counter at @lellamozzarellaffm and try my hand at making one myself and yes, it tastes just as good as it looks.
Great ingredients, a really cool restaurant concept and exactly the kind of place you want to come back to.
If you’re in Frankfurt, definitely put Lella Mozzarella on your list! 🤩
#LellaMozzarella #Frankfurt #NeapolitanPizza #Hospitality #jonathandoughty by @jonathandoughty_

A little preview from my latest CEO Talks interview with @samson.habtom , founder of @bunca_roaster and this one is definitely worth hearing! 🫵🏽
In this part, Samson shares why losing money became one of the best business lessons he ever had and how those experiences shaped the way he thinks about entrepreneurship today. 😌
More exciting parts are coming soon — and the full interview will be available on YouTube in the next weeks.
Stay tuned. 👀
#CEOTalks #Entrepreneurship #Hospitality #BUNCACoffee #JonathanDoughty by @jonathandoughty_

Why Leipzig is the next big city for hospitality 🤔
In this interview with @madjiddjamegari, we talk about why Leipzig is still one of Germany’s most underrated cities when it comes to hospitality — and why that could be changing fast.
New concepts, fresh energy, and a growing hospitality scene make Leipzig a city to watch.
Want to see the full conversation? Coming soon on YouTube.
And there’s more to come, including insights into @distriktmarquet Frankfurt and FOUR Frankfurt! 🚀
#Leipzig #Hospitality #Gastronomy #FOUR #JonathanDoughty by @jonathandoughty_

Flughäfen sind für mich weit mehr als Orte der An- und Abreise – sie sind Destinationen, die mich schon immer fasziniert haben.
Umso beeindruckender ist es zu sehen, was aktuell rund um den Frankfurt Airport entsteht.
Vergangenen Freitag hatte ich die Gelegenheit, mir Gateway Gardens intensiv vor Ort anzuschauen, hinter die Kulissen zu blicken und mit den Entscheidern über die Entwicklung, die Vision und die Zukunft dieses besonderen Standorts zu sprechen.
Was hier auf die Beine gestellt wurde und weiterhin entsteht, ist in vielerlei Hinsicht einzigartig.
Das ausführliche Interview folgt in Kürze – aber eines kann ich schon jetzt vorwegnehmen: Gateway Gardens zeigt eindrucksvoll, wie aus einer Vision ein internationaler Business-Standort mit echter Strahlkraft entstehen kann.
Vielen Dank für die spannenden Einblicke und den offenen Austausch. ✈️

#GatewayGardens #FrankfurtAirport #Frankfurt #Business #RealEstate Aviation UrbanDevelopment Innovation Destination

For me, airports are far more than places of arrival and departure – they are destinations that have always fascinated me.
That makes it even more exciting to see what is currently taking shape around Frankfurt Airport.
Last Friday, I had the opportunity to explore Gateway Gardens in depth, take a look behind the scenes, and engage in some insightful discussions with the key decision-makers about the development, vision, and future of this remarkable location.
What has already been created here – and what is still to come – is truly unique in many ways.

The full interview will be online soon, but one thing I can already say: Gateway Gardens is an impressive example of how a vision can evolve into an international business destination with genuine impact and appeal.

Thank you for the fascinating insights and the open exchange. ✈️

GatewayGardens FrankfurtAirport Frankfurt Business RealEstate Aviation UrbanDevelopment Innovation Destination by @jonathandoughty_

Something very special is coming to Frankfurt.

I had the chance to visit @distriktmarquet in Frankfurt together with @madjiddjamegari before it officially opens its doors – and I can already give you a little spoiler: this place is going to be something else.

What they’re creating here is genuinely unique. A new food market with an incredible concept, great energy and so much attention to detail. You can really feel how much thought and passion has gone into bringing the whole thing to life.

I won’t give too much away just yet… 👀

If you want to hear more about District Marquet, the idea behind it and what you can expect when it opens, stay tuned. My interview with Madjid will be up on YouTube very soon.

Definitely one to watch, Frankfurt.

Was für ein einzigartiger Food Market kommt da bitte auf Frankfurt zu?

Ich durfte gemeinsam mit Madjid den District Marquet in Frankfurt noch vor der offiziellen Eröffnung besuchen – und ich kann jetzt schon ein bisschen spoilern: Das wird etwas ganz Besonderes.

Was dort gerade auf die Beine gestellt wird, ist wirklich einzigartig. Ein spannendes Konzept, richtig gute Energie und vor allem unglaublich viel Liebe zum Detail. Man merkt sofort, wie viele Gedanken und wie viel Leidenschaft in diesem Projekt stecken.

Zu viel möchte ich aber noch nicht verraten … 👀

Wenn ihr mehr über den District Mark, die Idee dahinter und das gesamte Projekt erfahren wollt, bleibt dran. Mein Interview mit Madjid kommt schon ganz bald auf YouTube.

Frankfurt, da kommt was richtig Gutes auf euch zu. by @jonathandoughty_

Part 3 of CEO Talks with Jonathan Doughty in conversation with Dominik Prousek, CEO of @aidacafe 💗
This time, the focus is on Dominik’s personal management style and his approach to leading a family-owned business with a long-standing tradition 😌
How do you lead a team, make decisions and at the same time preserve the values and identity of a company that has been shaped over generations?
Dominik shares his perspective on leadership, responsibility and what matters to him most as a CEO.
Watch the full conversation on YouTube — you’ll find the link in the bio! 🫵🏽
#CEOTalks #Leadership #Management #FamilyBusiness #hospitality by @jonathandoughty_

Part 2 of CEO Talks with Jonathan Doughty — in conversation with Dominik Prousek, CEO of @aidacafe 🙌🏼

In this episode, Dominik shares the advice he would give to other leaders and CEOs, drawing on his experience of leading a family-owned business with a long-standing tradition 😌

What does strong leadership really require, and which lessons matter most when guiding a company into the future?
Watch the full conversation on YouTube — you’ll find the link in the bio! 🤩
#CEOTalks #Leadership #FamilyBusiness #Hospitality #jonathandoughty by @jonathandoughty_

Welcome to my new series, “CEO Talks”! 😌
In this format, I meet inspiring personalities from the gastronomy and hospitality industry to talk about their experiences, their businesses and the developments shaping our sector.
My first guest is Dominik Prousek, CEO of the family-owned company @aidacafe 💗
It was particularly fascinating to learn how this long-established business has continued to evolve across several generations while preserving its identity, quality and passion!
And yes, the pastries are every bit as impressive. 😉

Stay tuned for more conversations with Dominik, as well as many more “CEO Talks” with inspiring personalities from across the industry.

You can watch the full version on my YouTube channel, Jonathan_Doughty, starting Thursday at 5:30 PM. See you there! 🤗

#jonathandoughty #ceotalks #gastronomy #hospitality by @jonathandoughty_