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"Although it is neither a vitamin or mineral, chlorophyll is a potent antioxidant and blood purifier...Its molecular structure is identical to that of the heme molecule in red blood cells, except it has magnesium instead of iron at the center. Since our body converts chlorophyll to heme in producing new blood cells, it is essential in the diet for a healthy, oxygen-rich blood supply.⠀
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Chlorophyll is known to fight infections by altering the growth of bacteria, especially odor-causing bacteria. For this reason, it is not just a great detoxifier, but a natural deodorizer as well...Chlorophyll also stimulates tissue cell activity and its normal regrowth. It is therefore essential in the diet for rebuilding blood and tissues damaged by the toxic chemicals.⠀
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In the 1940’s a man by the name of Charles Kettering (former Chairman of the Board of General Motors) donated money for the study of chlorophyll. Chlorophyll was studied intensively by medical doctors using FDA required standards i.e. double blind studies, etc... These medical doctors found that chlorophyll was a great healer and used it as such for quite some time. The next question is, why aren’t they still using it? Probably because it is hard for anyone to turn a profit on a product like chlorophyll which can be grown in any kitchen or back yard." ⠀
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Wow! 🤯⠀
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#microgreens #livingfoods #knowyourfarmer #wheatgrassjuice #wheatgrassshot #wheatgrass #chlorophyll #wheatgrasspowder #liquidchlorophyll #barleygrass #barleygrassjuicepowder #urbanfarm #urbanfarmer #sustainableagriculture #supportyourlocalfarmer #nofarmsnofood #supportlocalfarms #seedtoplate #qualityproduce #localfoodforlife #supportsmallfarmers #urbanfarmingrevolution #educationalfarm #supportlocalproduce #smallscalefarm #huntingtonstation #huntington #huntingtonny #southhuntington #huntingtonvillage⠀
6 years agoorigyna_com
Further, you will know that your body has become alkaline enough when all greens start to taste sweet rather than bitter.
6 years agoorigyna_com
True, true, true, so true, nothing could be truer. Moreover, did you know that it takes four parts of chlorophyll super packed greens to neutralize one part of acidic food such as meat, poultry, fish, fruits, or anything that has a ph less than 7 on a ph level scale? Yes, or course meat has a protein that cannot be found anywhere else that is necessary to our health. Of course fish has essential fatty acids anf oils such as omega 3, 6, 9. And of course fruits are important for their enzymes support our digestive system, pancreas and helps maintain a healthy liver and kidneys. But remember that it is all about maintaining a healthy balance and that a high level and rich content of chlorophyll is necessary in our diet to tip our ph level just over to 9 such that we are mainly alkaline rather than acidic, because diseases and bacteria, viruses and fungi as decomposers don't do very well in an alkaline environment. And the less decomposers we have in our blood stream, the lessened is the propencity for any bacteria, viruses and fungi to ferment or grow into degenerative diseases.
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