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Barfi - Wondering guests are coming and we Indians love to serve mithai.. but there is nothing homemade. Try this.. It would just take 15 mins to prep.

Ingredients- 4 serve
Ghee 1-1/2 tbsp
Khoya, powdered sugar - 1 cup each
1/2 cup gond (easily available)
Strands of kesar and dash of milk.
Grease a plate with ghee and pour the mixture. Set it just like i did in the video
Add warq on the face and let it rest for 5 mins, cut and serve it ♥️

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