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Nic White

@charmingly_nic

2 years ago
Photo by Nic White on September 22, 2024.
Photo by Nic White on September 22, 2024.
Photo by Nic White on September 22, 2024.
Photo by Nic White on September 22, 2024.
Photo by Nic White on September 22, 2024.
Photo by Nic White on September 22, 2024.
Photo by Nic White on September 22, 2024.
Photo by Nic White on September 22, 2024.
Photo by Nic White on September 22, 2024.
Photo by Nic White on September 22, 2024.
Photo by Nic White on September 22, 2024.
Photo by Nic White on September 22, 2024.
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Posted On: September 22nd 2024, 11:27 am
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@egypt_royaltours
egypt_royaltours
Camel ride through The Great Pyramids of Giza and sightseeing the Spinx!!!!

Book your next tour with @egypt_royaltours you will not be disappointed
Comments (3)
ralph_jeaneddymenelas 4 months ago

ralph_jeaneddymenelas

Oh my gosh man follow me back I would to talk to you 😍😍😍

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Getting ready to hunt again 💪🔥
Crazy that people notice what others wear to the gym and think about it enough to pass judgments on it… like who tf has time for that 💀 But since apparently everyone is looking… cutest gym fits from @civilregime co de liztess 😘 New drop 10.30 👀 #rosesfromconcrete #bloomingthroughchaos
Be honest... How's the blue? 💙
NO frying, NO shaping deconstructed Korokke! aka my mom’s スコップコロッケ (Scoop Korokke) 🇯🇵 For a lot of Japanese people, korokke is tied to the neighbourhood butcher shop~ (お肉屋さんのコロッケ). Butchers would often fry them fresh in their own lard and sold them for super cheap~ And there are sooo many other types of korokkes too like kani cream korokke (cream and crab), kabocha no korokke (pumpkin korokke), curry korokke and so many other variations, so you can add whatever your heart desires. It’s also a classic item in bentos, or in the konbini hot snack shelf! I personally don’t want to go through the hassle of making it traditionally with the shaping and frying, so I always use my moms recipie that I grew up eating! Ingredients Potatoes 400 g Onion ½ Panko breadcrumbs about 30-40 g (but you can always do more) Ground meat 150g-200g • Salt ½ tsp • Pepper a pinch • Mirin 1 tbsp • Milk 1 tbsp or more (to taste) Olive oil for the pan Hope you enjoy!! . . . #japanesefood #japanesecooking #japaneseculture #japanesecuisine #korokke
نوستالژی🖤🙃این پست لایک داره هاا♥️. .از اکسپلور میای فالو کن عضو چنل شو کلی اهنگ دارم واستون😉 . .#پنوماتیک#کفخواب#پژو#ترند#ماشنباز#۲۰۶#نوستالژی #قدیمی#پارس#مشکی
This is why @samson__dauda is one of the world’s best bodybuilding ambassadors. Samson here at Black History Month @gymshark event where he mentioned fellow UK IFBB PRO @jacobegbunike - the personal struggles he’s been going through and how he’d been questioning himself within bodybuilding on top of that. Samson told him to specifically come to this event too so he could show him love & support. Samson has previously spoke of his fondness of Jacob reminding of himself when he was climbing up the ranks. Thank you for sharing @julessankey
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