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Maria

@mapa.mov

2 years ago
Photo by Maria on April 15, 2025.
Photo by Maria on April 15, 2025.
Photo by Maria on April 15, 2025.
Photo by Maria on April 15, 2025.
Photo by Maria on April 15, 2025.
Photo by Maria on April 15, 2025.
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Posted On: April 15th 2025, 04:01 pm
Tagged Users:
@alejandrotascon
alejandrotascon
mind the gap🇬🇧
#portra400 #portra800
📸: @_martremblay
Comments (21)
nevercarolina 2 years ago

nevercarolina

meteme en tu maleta porfa😍

mariapaulat4 2 years ago

mariapaulat4

Londres te luce!!

ngieoficial 2 years ago

ngieoficial

My shaylaaaaa😭💞

ferrparra 2 years ago

ferrparra

😍😍😍😍

laura.sarli 2 years ago

laura.sarli

Como en juego de gemelas ❤️

antonymayorall 2 years ago

antonymayorall

Mi cuñada linda ✨💕

alejandrotascon 2 years ago

alejandrotascon

Cortico pero sustancioso jaja que bueno que pudiste veniirshh

alejandrotascon 2 years ago

alejandrotascon

Amoooo! Always minding the gap!!!

jedispiderknight 2 years ago

jedispiderknight

I havent been to UK in so long these pictures r so epic & cool 🥰🥰🥰🥰🥰🥰!!!! U must had so much fun 💙❤💙❤💙❤ the double decker bus, Big Ben, & Moulin Rouge!!!! Gotta see the play in the UK !!!!

_martremblay 2 years ago

_martremblay

Good choices bitch

itsnina.btw 2 years ago

itsnina.btw

woooooow 😍

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کیا زود بیدار میشن بعد دوباره میخوابن؟😂 . . . #خنده #طنز #فان
عربي|English . فيليه السمك الأبيض والمحار بالزبدة والليمون 🐟🍋✨ المكونات: * فيليه سمك أبيض (يمكن استخدام أي نوع سمك حسب الرغبة) * محار بنصف الصدفة تتبيلة السمك: * ثوم * شبت * زيت زيتون * كمية الليمون حسب الرغبة * فلفل أسود وملح تتبيلة المحار: * ثوم * ليمون * زبدة * فلفل أسود وملح * فتات خبز على الوجه (اختياري) صوص السمك: * زبدة * ثوم مبشور * قشر ليمون مبشور * القليل من عصير الليمون * شبت * كريمة طبخ مدة الطهي: * يُشوى السمك في الفرن على حرارة 180°م لمدة 20 دقيقة تقريباً. * يُشوى المحار لمدة 15–20 دقيقة تقريباً، حسب حجمه وحالته. ملاحظة: يختلف وقت الطهي حسب نوع السمك وسماكته، وكذلك حسب حجم المحار وما إذا كان نيئاً أو مطبوخاً مسبقاً. يجب التأكد من نضجه وعدم الاعتماد على الوقت وحده. ⸻ White Fish Fillet & Mussels with Butter and Lemon 🐟🍋✨ Ingredients: * White fish fillets (any preferred type of fish) * Half-shell mussels Fish Marinade: * Garlic * Fresh dill * Olive oil * Lemon, to taste * Black pepper and salt Mussels Seasoning: * Garlic * Lemon * Butter * Black pepper and salt * Breadcrumbs for topping (optional) Creamy Fish Sauce: * Butter * Grated garlic * Lemon zest * A little lemon juice * Fresh dill * Cooking cream Cooking Time: * Bake the fish at 180°C for approximately 20 minutes. * Bake the mussels for approximately 15–20 minutes, depending on their size and whether they are raw or precooked. Note: Cooking time may vary depending on the type and thickness of the fish, as well as the size and preparation of the mussels. Always check that the seafood is fully cooked. #نور_علاء_الدين #noor_aladdin
Make it make sense.
I went to watch #insidious 2 days ago... that's why... #sketch #comedy
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🇦🇿In Azerbaijan, male students reportedly broke down school gates to help their female classmates wearing hijabs enter school following restrictions on religious headscarves. The restrictions have sparked widespread protests, scrutiny and school boycotts. @liveupdatesfromsyria
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