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God’s Work C&A | Faith x Fashion x Community

@godsworkclo

a year ago

Co Creator:

begreatskiee

3

7

Posted On: July 14th 2025, 10:30 pm

Tagged Users:

@drycleandan

@nolimit_ty410

@_crosbyshow

@begreatskiee

@gilliekaii

Sunday Recap!

We are building for the Fall ‘25 collection!

#Godswork #faith #dmv #baltimore #fashion #community #streetwear #create

Comments (7)

gilliekaii

a year ago

gilliekaii

My dawg, Keep building! 🏁💪🏽

karr417_

a year ago

karr417_

Yes God 🔥

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𝗙𝗲𝗮𝘁𝘂𝗿𝗲𝘀/𝘀𝗵𝗮𝗿𝗶𝗻𝗴: 𝗜𝗳 𝘆𝗼𝘂 𝗻𝗲𝗲𝗱 𝗮 “𝗰𝗹𝗲𝗮𝗻𝗲𝗿” 𝘃𝗲𝗿𝘀𝗶𝗼𝗻 (𝘄𝗶𝘁𝗵𝗼𝘂𝘁 𝗯𝗼𝗿𝗱𝗲𝗿𝘀/𝗲𝗱𝗴𝗲𝘀 𝗮𝗿𝗼𝘂𝗻𝗱 𝘁𝗵𝗲 𝗶𝗺𝗮𝗴𝗲(𝘀) 𝗲𝘁𝗰𝗲𝘁𝗲𝗿𝗮.), 𝗹𝗲𝘁 𝗺𝗲 𝗸𝗻𝗼𝘄.
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© 𝙨𝙝𝙭.𝙥𝙝𝙤𝙩𝙤𝙜𝙧𝙖𝙥𝙝𝙮. 𝘼𝙡𝙡 𝙧𝙞𝙜𝙝𝙩𝙨 𝙧𝙚𝙨𝙚𝙧𝙫𝙚𝙙. ⚠️
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#NikonNL #街頭攝影 #フィルム写真 #거리사진 #ストリートフォト

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StreetPhotography, FilmLook, FilmVibe, LooksLikeFilm, Cinematic, Movie Stills, Neon Lights

⚡️ یه شروع تازه، یه فرصت جدید برای یادگیری!
برای اولین بار در مجموعه‌مون، دوره‌ی برق صنعتی رو برگزار می‌کنیم! 🔌💡
اگه دوست داری مهارت‌های تخصصی یاد بگیری، دانش فنی‌ت رو ارتقا بدی و یه قدم جدی به سمت آینده‌ی شغلیت برداری، این دوره می‌تونه شروع مسیرت باشه. 🚀
🔥 اولین دوره‌ی برق صنعتی در مجموعه‌ی ما؛ شروعی برای ساختن آینده‌ای روشن‌تر!
📩 برای کسب اطلاعات بیشتر و ثبت‌نام، بهمون پیام بده.
#برقصنعتی #آموزشتخصصی #مهارتآموزی #آموزشفنیحرفهای #دوره_آموزشی

india on my plate • ep 4 - assam • til diya kukura mangxo/ black sesame chicken

ingredients:

1. chicken: 600 g
2. black sesame seeds: ½ cup
3. mustard oil: ¼ cup
4. onions: 2 medium, sliced
5. green chillies: 3, chopped
6. ginger garlic paste: 1 tbsp
7. turmeric powder: ¼ tsp
8. salt: to taste
9. cumin powder: 1.5 tsp
10. garam masala: 1.5 tsp
11. hot water: 1½ cups

for garnishing:

1. fresh coriander
2. 2–3 slit green chillies
3. lemon juice (optional)

method:

1. start by dry roasting the black sesame seeds on low heat until fragrant. keep stirring and be careful not to burn them, since it’s difficult to tell when black sesame is over-roasted. let them cool, then grind into a fine powder and set aside.
2. heat mustard oil in a pan. add the sliced onions and cook until translucent. add the chopped green chillies, ginger garlic paste and turmeric. continue cooking until the onions soften.
3. add the chicken and salt. cook on high heat for about 3 minutes, then add the roasted black sesame powder. mix well and cook for another 2 minutes.
4. pour in 1½ cups of hot water, cover and let the chicken cook for 20–25 minutes, or until tender.
5. once the chicken is cooked, remove the lid and increase the heat to medium-high. add cumin and garam masala powder. continue cooking until the excess water evaporates, the gravy thickens and the oil begins to separate.
6. finish with fresh coriander, slit green chillies and a squeeze of lemon if you like.

serve hot with rice or roti!

#indiaonmyplate #assamesefood #assamesecuisine #blacksesamechicken #regionalindianfood

Never say die. 💪

Xanımın Ağası sevilir 🫶
@ibrahimazeriofficial 🙏🏻😘

Thank you for having us @lafc ! 🖤💛