Posted On: September 2nd 2025, 11:06 am
Super excited to host our friend
@tomccunanan of
@hermiesrestaurant next Saturday and Sunday, the 13th & 14th of September. We’ll be serving 8 courses including dishes like Tuna Kinilaw, Longanisa with Atchara, and Bruleed Saba. I’ll be frying chicken and cooking up some sweets. It’s gonna be the best of times. Hope to see you guys there. Link to reservations in my bio