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𝓜𝓸𝓱𝓪𝓶𝓶𝓪𝓭.𝓡𝓪𝓳𝓪𝓫𝓲(_mohammad.rajabi)'s profile avatar

𝓜𝓸𝓱𝓪𝓶𝓶𝓪𝓭.𝓡𝓪𝓳𝓪𝓫𝓲

@_mohammad.rajabi

10 months ago
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Posted On: December 4th 2025, 01:32 pm
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Comments (30)
farshad_alizadeh_81_ 10 months ago

farshad_alizadeh_81_

🔥😍

omid_alizade3073 10 months ago

omid_alizade3073

🔥❤️

bazrymohammad 10 months ago

bazrymohammad

❤️👏

nasersoltani_pv 10 months ago

nasersoltani_pv

❤️❤️❤️

sajjad_r_9 10 months ago

sajjad_r_9

❤️😍

sajjad_r_9 10 months ago

sajjad_r_9

پسر عمو❤️

mohamma_dreza0017 10 months ago

mohamma_dreza0017

قلبه ❤️👏

aref_gh6 10 months ago

aref_gh6

برر جون❤️

soheyl.__.rz 10 months ago

soheyl.__.rz

❤️❤️❤️

soheyl.__.rz 10 months ago

soheyl.__.rz

🔥🔥🔥

soheyl.__.rz 10 months ago

soheyl.__.rz

😍😍😍

mohammed.ghorbani1 10 months ago

mohammed.ghorbani1

😍😍

mohamadborji23 10 months ago

mohamadborji23

داش سوئیسه ؟

faraj.amiri6 10 months ago

faraj.amiri6

🙌🙌🙌

ali.rajabi.80 10 months ago

ali.rajabi.80

قلب من ❤️❤️😍

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Made Korean *non-spicy* chicken stew (dak bokkeumtang) for the whole family tonight - I think you + your kids will love this one too. 😉🍗 comment “RECIPE” to get this recipe sent to your DMs! KOREAN NON-SPICY CHICKEN STEW Serving size: 2 adults + 2 kids Ingredients: 2.5 - 3 lbs of chicken drumsticks 3 potatoes, halved 1 onion, halved 2 large carrots, cut into 1-2 inch pieces 3 scallions, cut into 1-2 inch pieces 3 tbsp of sugar 1 tsp of Gochujang (Korean red pepper paste) 1/2 tbsp of Doenjang (Korean soybean paste) 2 tbsp of mirin 6 tbsp of soy sauce 4 tbsp of oyster sauce 1 tbsp of minced garlic 1 tsp of grated ginger a pinch of ground black pepper 1/2 cup of water 1 tbsp of sesame oil 1 tsp of sesame seeds Directions: 1. Mix all sauce ingredients in the instant pot insert (soy sauce, Gochujang, Doenjang, mirin, oyster sauce, garlic, ginger, black pepper, and water.) 2. Add your chicken drumsticks and coat them evenly in the sauce. Let them sit and marinate while prepping your vegetables. 3. Add your vegetables and give them a quick toss in the sauce. Close the IP lid and pressure cook on HIGH for 20 minutes. 4. When done, manual / quick release. When the steam is done releasing, open and press the SAUTE button to thicken the sauce, about 10 minutes. 5. When the sauce is thickened, turn off the SAUTE mode. Top with scallions, sesame oil and sesame seeds and enjoy!
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هذا الجمال اندرسه🌝♥️ متوفرة
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