Dharmik | Mumbai / Paris Food Blogger

This is sandwich of my dreams. It has creamy buratta, juiciness from the tomatoes and spicy kick from chilli flakes and herbs.
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Ingredients - 2 sourdough slices
- 1 heirloom tomato or normal tomato
- 1 buratta
- 1/4 tsp parsley, garlic powder, oregano each
- 1/2 tsp chilli flakes
- salt as per taste
- 4 tbsp olive oil
- 1 tsp balsamic vinegar
- 1 tbsp butter or olive
- 1 grated garlic
oil more to toast sourdough
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