Plant Based Kravings

March brings some beautiful peak-season produce, which means better flavor and better juice. 🧡💚

When fruits and vegetables are harvested at their peak, they’re naturally sweeter, more vibrant, and perfect for juicing.

Peak harvest times may vary slightly by region.

Peak Harvest – March

Fruits:
Strawberries • Oranges • Grapefruit • Lemons

Vegetables:
Carrots • Kale • Spinach • Swiss Chard • Cabbage • Radishes

Try these March juice combinations using peak-season produce:

Carrot + Strawberry + Orange

Radish + Spinach + Apple

Stay tuned for March recipes. Fresh juice starts with seasonal produce.

What’s going in your juicer this month?

#JuiceWhatsInSeason #SeasonalProduce #ColdPressedJuice #JuicingRecipes #PlantBasedKravings #explorepage #spring #farming

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