4 months agoBananas: Sauté 1/4 butter, cook 2 sliced bananas, add 1/4 cup Maple Craft syrup. Cook & flip for about 1-2 minutes. Pour in bowl & add some of glazed walnuts…you now have a delicious topping!
4 months agoWalnuts : Sauté 1/4 tbsp butter, 1/2 tsp cinnamon, 1/2tsp course salt, 1/3 cup Maple Craft syrup on medium stirring for 2 minutes. Add 2 cups walnuts. Stir 3 minutes. Transfer to baking tray with parchment paper. Bake in oven 375 for 8-10 minutes. Stir up and cool for 30 minutes.
