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sweating jesus juice.

@grovvyt

4 months ago
Photo by sweating jesus juice. on June 26, 2026.
Photo by sweating jesus juice. on June 26, 2026.
Photo by sweating jesus juice. on June 26, 2026.
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Posted On: June 26th 2026, 08:28 am
THE WAIT IS OVER. DIRTY SPRITE OUT NOW 🔊
Comments (20)
the_cu_student 4 months ago

the_cu_student

Check DM 🙌🏽

the_cu_student 4 months ago

the_cu_student

🔥🔥

ijoba_finest 4 months ago

ijoba_finest

❤️⚡🌟🔥🔥🔥

noko_nyc1 4 months ago

noko_nyc1

Hardest 🔥

officially_sniper 4 months ago

officially_sniper

Dirty sprite 🔥❤️🫡 let’s go blood

i.duker 4 months ago

i.duker

Grovvyyyyyyyy💪

drex_nae 4 months ago

drex_nae

comment media

drex_nae 4 months ago

drex_nae

Boss,i hail oo,this Goes hard🔥,we should def work a campaign to this,let’s get it out there to more listeners,I’mma leave a message ✉️

flynn_._ 4 months ago

flynn_._

comment media

jiggyman.son 4 months ago

jiggyman.son

🙌🙌

kwamxgram 4 months ago

kwamxgram

Ma boy 🔥

roodofbliss 4 months ago

roodofbliss

Fire 🔥

trymareo 4 months ago

trymareo

Grovvy

obo_nana 4 months ago

obo_nana

🔥🔥🔥🔥👏

rose840888 4 months ago

rose840888

Haet❤️🔥👏🔥🔥

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Made Korean *non-spicy* chicken stew (dak bokkeumtang) for the whole family tonight - I think you + your kids will love this one too. 😉🍗 comment “RECIPE” to get this recipe sent to your DMs! KOREAN NON-SPICY CHICKEN STEW Serving size: 2 adults + 2 kids Ingredients: 2.5 - 3 lbs of chicken drumsticks 3 potatoes, halved 1 onion, halved 2 large carrots, cut into 1-2 inch pieces 3 scallions, cut into 1-2 inch pieces 3 tbsp of sugar 1 tsp of Gochujang (Korean red pepper paste) 1/2 tbsp of Doenjang (Korean soybean paste) 2 tbsp of mirin 6 tbsp of soy sauce 4 tbsp of oyster sauce 1 tbsp of minced garlic 1 tsp of grated ginger a pinch of ground black pepper 1/2 cup of water 1 tbsp of sesame oil 1 tsp of sesame seeds Directions: 1. Mix all sauce ingredients in the instant pot insert (soy sauce, Gochujang, Doenjang, mirin, oyster sauce, garlic, ginger, black pepper, and water.) 2. Add your chicken drumsticks and coat them evenly in the sauce. Let them sit and marinate while prepping your vegetables. 3. Add your vegetables and give them a quick toss in the sauce. Close the IP lid and pressure cook on HIGH for 20 minutes. 4. When done, manual / quick release. When the steam is done releasing, open and press the SAUTE button to thicken the sauce, about 10 minutes. 5. When the sauce is thickened, turn off the SAUTE mode. Top with scallions, sesame oil and sesame seeds and enjoy!
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