Instagram story viewer> @muzzy.broadheads> Post
Muzzy Broadheads(muzzy.broadheads)'s profile avatar

Muzzy Broadheads

@muzzy.broadheads

4 months ago
Our 4th of July Sale is here and going off with a bang! Save 25% on Muzzy Trocar HB and HBX Broadheads! Sale Dates: 6/26/2026 -7/11/2026 Link to Sale: https://bit.ly/3Sr4PXb
Download
0
Posted On: June 26th 2026, 11:00 pm
Our 4th of July Sale is here and going off with a bang! Save 25% on Muzzy Trocar HB and HBX Broadheads!

Sale Dates: 6/26/2026 -7/11/2026

Link to Sale: https://bit.ly/3Sr4PXb

More posts

premiere of @youcantleavemovie 🖤🩸 in theaters only Friday!
Okay maybe the bright fits aren’t over just yet🤭 New adapt colours launching this month! @aybl ANNA10
Mrs October ♎️🥳✈️💟 #guatemala - Thank you so much for the birthday wishes from everybody. I appreciate it and of course sorry for the late posts but every birthday vacation either I drop my phone in water. I break my phone. I’m drunker than a MF or just soaking in the time with my friends who flew out and took the time to be with me until next year.♎️♎️🇬🇹🇬🇹
@kalejunkie melt in your mouth hibachi-style steak bowls with high protein yum yum sauce 🤗 this was gavyn’s request last week and he wanted to film it so you make it too—the key to TENDER beef is written for you in the instructions below! I hate tough meat and these bites will melt in your mouth. Don’t skip the sauce, you’ve been warned 😏!⁣ ⁣ Makes 4 servings⁣ 2 lbs top sirloin steak, cut into 1 1/2” chunks⁣ 2 tb rice vinegar ⁣ 1/4 cup low sodium soy sauce ⁣ 2 tsp ground ginger⁣ 2 tsp garlic powder⁣ 1 tsp onion powder⁣ 1/2 tsp kosher salt⁣ 1/2 tsp ground white or black pepper⁣ 4 tb butter (divided)⁣ 2 1/2 tb toasted sesame oil (divided)⁣ 3 carrots, peeled and cut into coins⁣ 2 medium zucchini, cut into sticks⁣ 6 oz sliced mushrooms of choice ⁣ 3 tb bbq sauce of choice (bachan’s is our fav!)⁣ ⁣ Yum Yum sauce:⁣ 1 cup fat free greek yogurt ⁣ 3 tb sriracha⁣ 2 tb rice wine vinegar ⁣ 1 tsp toasted sesame oil⁣ 1 tsp dijon mustard⁣ 2-3 cloves garlic ⁣ 1/2 tsp kosher salt⁣ 1/2 tsp ground white or black pepper⁣ ⁣ To serve:⁣ 2 cups cooked rice and sesame seeds⁣ ⁣ First, make the yum yum sauce. Add all the ingredients to a small blender and blend until smooth. Taste, adjust as needed, and set aside. Next, pat steak dry, cut into chunks and add to a bowl. Add the vinegar, 1/2 tb sesame oil, soy sauce, ground ginger, onion powder, S&P. Toss to coat well. Marinate at least 30 min or up to 4 hours for maximum flavor (or skip it all together). Heat a large cast iron skillet over medium high heat. Add 2 tb of the butter and 1 tb sesame oil. Once melted, add the veggies and sauté 10-12 minutes until the veggies have softened. Sprinkle with salt and pepper. Transfer to a plate. Add remaining butter and sesame oil to the pan. Add the beef in a single layer, working in batches. Do NOT overcrowd the pan or meat will come out tough. Toss the beef but do NOT cook longer than 3-4 minutes max! Remove pan from heat. Toss w bbq sauce and plate meal immediately so the beef doesn’t cook longer in the pan—cooked rice, veggies, beef and top with yum yum sauce and sesame seeds. Enjoy!⁣ #hibachi #hibachirecipe
یه زمانی می‌پرسیدیم: «چی بخوریم؟» امروز خیلی‌ها می‌پرسن: «چی مونده که بخوریم؟» پشت هر سفره‌ی خالی، قصه‌ای هست که شاید ما ازش خبر نداشته باشیم… کاش حواسمون به آدم‌های اطرافمون بیشتر باشه. ❤️ گاهی یک غذای ساده، برای کسی یعنی یک شب آرام‌تر… گرانی #فقر #کمک_به_دیگران #همدلی #اکسپلور
back to up