Posted On: June 29th 2026, 10:30 am
🌊This Week At Asbury Park Sea Salt 🌊
1. Say hello to Kim
@musenmonstr hard at work crafting the sea salt you love to enjoy! Sea salt making is a labor intensive process, and Kim is a true rock star. With incredible attention to detail, they carefully monitor quality every step of the way to ensure that every jar meets our highest standards.
2. Here I’m filtering sea water through our reverse osmosis system. Making sea salt starts long before the first crystals appear. Every batch starts with carefully purifying the seawater to create the cleanest possible foundation to the salt that follows.
3. You can now find Asbury Park Sea Salt
@waterwitchgrocerandgourmet! We’re honored to be stocked alongside their thoughtfully curated selection of local groceries and specialty foods. If you haven’t visited yet, be sure to stop by and check them out!
4. This week’s ingredient: zucchini. I picked up these beautiful green and yellow zucchini from Waterwitch Neighborhood Grocer & Gourmet, and over the next few days I’ll be sharing three simple ways to enjoy them with sea salt.
🌊 Enjoy every meal 🌊