Posted On: July 4th 2026, 02:59 pm
🍖 Boneless portion of
#Lamb leg - dry-brined with various salts, mushroom powder,
#Italian #steakhouse seasoning; reverse seared until it hit medium rare, rested and seared in my wok
🥔 Fingerling potatoes - steamed then seared with lard and duck fat, seasoned with various salts, peppercorns, and dried wild garlic
🥬 Baby bok choy - quickly stir fried with Chinese cooking wine and soy sauce
#food #foodporn