4 months agoNankhatai recipe Ingredients: Ghee 125g All purpose flour 200g Sugar 125g Salt a pinch Baking powder 1/2 tsp Cardamom powder 1/2 tsp Preparation method : Combine ghee and powdered sugar in a bowl. To this add in all purpose flour, baking powder, a pinch of salt and cardamom powder. Once combined well, roll into small balls ( approx 20 balls ) Bake in a preheated oven at 180 degrees until done. Would take about 10-12 mins. #nankhatai #nankhataibiscuit #indiansweets #biscuit #easyrecipes
