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Trey

@treyvas

3 months ago
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
Photo by Trey on July 12, 2026.
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Posted On: July 12th 2026, 11:09 pm
This summer is healing me ☀️
Comments (9)
kassidywickersham 3 months ago

kassidywickersham

🥹🥹🥹💕

britton.pdf 3 months ago

britton.pdf

Your presence heals me

lisztimania 3 months ago

lisztimania

I want your life 🔥

avalonrio 3 months ago

avalonrio

best summer ever🤍

briahodg 3 months ago

briahodg

You have healed me

frayrnunez 3 months ago

frayrnunez

king behavior

frayrnunez 3 months ago

frayrnunez

😍😍

meganstout 3 months ago

meganstout

no summertime sadness here!!!

kimtgrammar 3 months ago

kimtgrammar

Glowing ✨✨

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الفنانة البحرينية شيماء سبت تنشر عبر منصة "x" أن المنشورات المتداولة عنها لا تتضمن أي إساءة للسعودية مشيرة إلى أن بعض الجهات تعمدت تحريف مقاصدها وتأويل كلماتها خارج سياقها: •من غير المنصف اقتطاع الكلمات من سياقها أو تحميلها دلالات لم ترد فيها ثم بناء اتهامات عليها •السعودية بيتنا الكبير وعمقنا الاستراتيجي وشريكنا في المصير والتاريخ والروابط الأخوية الراسخة
So easy. 480 calories and 46 grams of protein for a big portion! Everyone loves it. . Creamy Beef and Broccoli Pasta 30 minutes 8 oz pasta (225g) 12 oz fresh broccoli florets ¾ cup white onion, diced (140g) 1 lb 96% lean ground beef (454g) 2 tsp salt 2 tsp garlic powder ¼ tsp red pepper flakes 1 ½ cup low-fat cottage cheese (360g) ½ cup beef broth (120g) ¼ cup nonfat milk (60g) ¼ cup parmesan cheese (28g) 3 Tbsp reduced fat cream cheese (45g) 2 tsp dijon mustard (10g) 2 frozen garlic cubes or fresh cloves 1 tsp salt ½ tsp pepper A squeeze of fresh lemon . 👉🏼For the full recipe with instructions, comment BROCCOLI! You’ll also find it in my meal planning app along with ALL of my macro friendly recipes! . . #countingmacros #macrofriendly #macrofriendlymealplan #macrofriendlyrecipes
In English, verbs rely heavily on context, pronouns, and auxiliary words (like did, will, would) to express time and intent. Portuguese embeds all this information directly into the ending of the verb. Here is why they exist: • Grammatical Person (Subject): English uses “did” for I, you, he, we, they. Portuguese changes the ending for almost every subject to show exactly who is doing the action without needing to repeat the pronoun (e.g., fiz = I did, fez = he/she/you did). • Nuanced Past Tenses: English relies on “used to do” or “was doing” to show ongoing past actions. Portuguese has a specific, single-word tense for this (fazia vs. fez). • The Subjunctive Mood: Portuguese has an entire set of conjugations dedicated strictly to hypotheticals, doubts, wishes, and possibilities (faça, fizesse, fizer). English usually handles this with simple past or present forms (e.g., “If I did that...” becomes “Se eu fizesse aquilo...”).
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