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Simon Wölfl

@paker__graffiti

3 months ago
Photo by Simon Wölfl on July 20, 2026.
Photo by Simon Wölfl on July 20, 2026.
Photo by Simon Wölfl on July 20, 2026.
Photo by Simon Wölfl on July 20, 2026. May be a cartoon.
Photo by Simon Wölfl on July 20, 2026.
Photo by Simon Wölfl on July 20, 2026.
Photo by Simon Wölfl on July 20, 2026.
Photo by Simon Wölfl on July 20, 2026.
Photo by Simon Wölfl on July 20, 2026.
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Posted On: July 20th 2026, 06:54 pm
In einem Loch im Boden, da sprühte ein Hobbit…

#graffiti #thehobbit #smaug

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One transition later And suddenly its NAVRATRI✨❤️ #trending #transition #navratri❤️ #foryoupage
⁨ 🍦❌در هر فرد دیابتی افزایش قند خون کاملا متغیر هست ❌اگه اهل بستنی هستی این پستو‌از دست نده فکر می‌کنی هر بستنی‌ای قند خونتو به یه اندازه بالا می‌بره؟ من بستنی رژیمی خوردم و قند خونم بعد از خوردنش، نسبت به چیزی که انتظار داشتم، کمتر بالا رفت! 📉🤍 اما مقایسه جذاب‌ترش اینجاست: بستنی سنتی چقدر قند خونمو بالا برده؟ 👀🍨 📊 نتیجه مقایسه رو از دست نده، چون ممکنه سورپرایزت کنه! 👇🏻 اگه می‌خوای بدونی بستنی سنتی چقدر قند خونمو بالا برده، کلمه «بستنی» رو برام بفرست 🍦💌⁩
Warning: May cause sea sickness and sudden crushes ⚠️ 🌊 #halloween2026 #costumeidea #sailorgirl #costumeinspo #easycostumeidea coquette girly white ⊹ ࣪ ˖ ໒꒱
Let’s Make this no Maida, No Onion-Garlic Navratri Special Sabudana paneer Jhol Momo in Nepali Style without any Tamjam . Ingredients For the momo 1 cup sabudana (tapioca pearls) ½ cup grated carrot ½ cup crumbled fresh paneer Salt to taste (as per your vrat rules) 1 tsp ghee For the creamy jhol 2 medium tomatoes 2 tbsp peanuts 1 tbsp sesame seeds 1 green chilli ½ tsp grated ginger (optional) 1 tsp mustard oil Water as needed Salt to taste (as per your vrat rules) Method Soak the sabudana: Soak for a few hours until softened. Drain thoroughly and let the excess moisture evaporate. Prepare the filling: Mix grated carrot, crumbled paneer, salt and ghee. Make the jhol paste: Dry-roast peanuts and sesame seeds. Separately, heat mustard oil and cook tomatoes, green chilli and optional ginger until the tomatoes become very soft. Blend: Grind the roasted peanuts, sesame seeds and cooked tomatoes into a smooth paste. Cook the jhol: Transfer the paste to a pan, add water and salt as needed, and simmer until thick and creamy. Shape the momos: Mash the drained sabudana. With lightly oiled hands, flatten a portion, add the paneer-carrot filling and carefully seal into a ball. Wet your hands slightly if needed. Steam: Place the balls on greased or parchment-lined steamer plates and steam for about 20–25 minutes, checking that the sabudana is cooked through and the balls hold their shape. Serve: Place the steamed momos in a bowl and pour the hot creamy jhol over them. Enjoy immediately! Tips for best results Drain the sabudana really well so the mixture is easier to shape. Steam one test momo first; if it doesn’t hold together, the sabudana may need more draining or mashing. Vrat rules vary by household, so confirm that mustard oil, sesame seeds and your chosen seasonings are permitted. Save this recipe for your next Navratri fast! ❤️ #navratispecial #sabudanajholmomos #durgapujo #vratfood #homemade
اگه داری خونه‌تو بازسازی می‌کنی، این پک کامل رو از دست نده! 🔥 از شیرآلات و سینک گرانیتی گرفته تا روشویی کابینتی، آینه، گاز، هود و فرنگی؛ همه رو یکجا با یه قـ.یمت استثنایی از راشین هوم تهیه کن! 👌 @rashin.home قبل از خـ.رید حتماً قـ.یمت‌هامون رو مقایسه کن. 📍 آدرس فروشگاه رو می‌خوای؟ عدد «۱۰۰» رو کـ.امنت کن تا برات بفرستیم
♥️
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