Between Two Tables

French Indian Plates – Episode 1 🇫🇷🇮🇳

A French omelette with a green chutney butter: fluffy on the inside, filled with a cumin-spiced onion and tomato mix, and finished with green chutney butter on top.

Cook it gently over medium heat and don’t let it brown. For the chutney butter, simply mix softened butter with your favourite green chutney.

Perfect for an everyday breakfast.

*
*
*
#frendian #frenchomelette #greenchutney