Posted On: July 29th 2026, 06:00 pm
🔥 From the firehouse to Central Market shelves across Texas! 🔥
We loved welcoming David McCulley, owner of
@torcathabbq, to Studio 512 to share the incredible story behind his family’s 40-year-old BBQ sauce recipe. ❤️🍖
What started in his dad’s kitchen became a favorite at the fire station and has now grown into a Texas success story with three delicious flavors:
🌟 Cullach Beag (Mild)
🌟 Torcatha Original
🌟 Spìosrach (Spicy)
From wings and pulled pork sliders to brisket bites and sausage, these sauces bring bold Texas BBQ flavor to every bite! 🤠🔥
Even more impressive? Torcatha has gone from local markets to Central Market shelves across Texas—and all the way to specialty shops and restaurants in France! 🇺🇸➡️🇫🇷
Visit Torcatha.com to learn more and follow @torcathabbq for BBQ inspiration and updates! 🍗🔥
#Studio512 #TorcathaBBQ #TexasBBQ #BBQSauce #CentralMarket GoTexan TexasMade SmallBusiness Foodie AustinTX GrillingSeason BBQLovers FamilyRecipe SupportLocal TexasFoodie 🍖🔥🤠