Posted On: August 1st 2026, 09:52 pm
Under the Volcano 🌋🌶️
Briar walks you through one of our menu favorites, Under the Volcano—a smoky, bittersweet cocktail with just enough heat to keep things interesting.
Built with mezcal, Cynar, Chareau (an aloe vera liqueur), chili and lime bitters, then finished with a torched shishito pepper.
Smoky, vegetal, bright, and a little dangerous—in the best possible way.
🎥
@solomoncohenphotography &
@jarenkerrmedia