Posted On: August 7th 2026, 06:00 am
Coffee Lab with Aidan (@aidanbrod) ☕
Every great cup starts long before it’s brewed.
In this session, Aidan takes you through our cupping process and explains why Seta blends beans from Aceh and Bali—creating a cup with the rich nutty and chocolate notes we love to serve every day.
Love what you taste? Bring it home with our house-roasted beans, available at every Seta Coffee store.
Sip Your Best.