3 months ago
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Posted On: August 18th 2026, 05:29 pm
There’s still time to sign up for the Fall cohort of Cider & Perry Production - A Foundation!
Whether you’re new to production, looking to scale up, or are a seasoned professional, our flagship 12-week training covers every aspect of cidermaking from a commercial perspective and leads to the Certified Cidermaker qualification.
Since 2020, over 1400 cidermakers from 44 states, 8 provinces, and 33 countries have taken this online production course, including Simon Renault, General Manager at @scottfarmvt in Vermont. Join us online this Fall!
📅 Course Dates: August 27 – November 12, 2026
💻 Fully online with optional live Zoom discussions every Thursday from 12:00–1:30 PM ET
🔗 Registration link in bio
#cidermaking #ciderproduction #cider #cidereducation #ciderscience ciderinstitute
Whether you’re new to production, looking to scale up, or are a seasoned professional, our flagship 12-week training covers every aspect of cidermaking from a commercial perspective and leads to the Certified Cidermaker qualification.
Since 2020, over 1400 cidermakers from 44 states, 8 provinces, and 33 countries have taken this online production course, including Simon Renault, General Manager at @scottfarmvt in Vermont. Join us online this Fall!
📅 Course Dates: August 27 – November 12, 2026
💻 Fully online with optional live Zoom discussions every Thursday from 12:00–1:30 PM ET
🔗 Registration link in bio
#cidermaking #ciderproduction #cider #cidereducation #ciderscience ciderinstitute
Comments (2)
3 months agonomi_cider
making cider is easy it is the regulation to get professional which is very complicated... ( belgium)
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